Recipes for One-Step Artichoke Bean Dip with Roasted Red Peppers with grocery lists and nutritional information | Page 175

Chipotle BabyBack Ribs

Great-tasting ribs with just five ingredients? That's right! And they're made in the slow cooker. Another plus? They're low in fat and calories.

8 Servings - 3 hr 45 min - bhg.com

Basil Cream Chicken

Breaded chicken is served in a pool of Parmesan cream, accented with pimentos and fresh basil.

4 Servings - allrecipes.com

Simple, Classic Chicken Potpie

Shredded rotisserie chicken and sherry lend this classic potpie a rich, comforting flavor.

2 Servings - 1 hr 23 min - allrecipes.com

Authentic Mexican Chili Rellenos

Slightly spicy Anaheim chiles are stuffed with Mexican cheese, rolled in flour and beaten egg, and pan-fried until golden brown in this authentic recipe handed down for generations.

6 Servings - 45 min - allrecipes.com

photo Salsa Corn Chowder Recipe | Say Mmm

There is far more than salsa and corn in this wonderful, thick chowder. But everything goes into one pot and cooks until the corn and tomatoes and chilies are tender. The chunks of cream cheese have melted, and the vegetable broth and salsa have infused

4 Servings - allrecipes.com

Roast Chicken Chimichangas

These chimichangas are oven-browned instead of deep-fried. The filling uses queso fresco. If it's not available, try shredded Monterey Jack.

6 Servings - myrecipes.com

Mimi's Slumgullion

A wonderful combination of potato, onion, green pepper and kielbasa sausage that's lightly seasoned and pan fried until brown.

4 Servings - 1 hr - allrecipes.com

Vegetarian Phad Thai

This recipe is the closest I've come to imitating the heavenly Phad Thai I had in London. It's a little sweeter than the Phad Thai dishes I've tried in the U.S. Raw cabbage and/or carrots may also be served on the side.

8 Servings - 40 min - allrecipes.com

Slow Cooker Guisado Verde

An easy tomatillo and pork stew that is my boyfriend's favorite. Make it as spicy as you like by adding more or less jalapenos, or do not add any if you have a more tender palate.

4 Servings - 7 hr 30 min - allrecipes.com

Vegetarian Burrito Casserole

Soy burger-style crumbles, tomatoes, rice, vegetarian refried beans, cheese, and taco seasonings all layered on top of flour tortillas and baked. A tasty vegetarian treat that will send even the meat lovers running back for more!

8 Servings - 1 hr 5 min - allrecipes.com

Szechuan Chicken Stir-Fry

Chile paste and fresh ginger add just the right amount of heat to Szechuan Chicken Stir-Fry. Add a little zip to your weeknight dinners with this flavorful stir-fry.

4 Servings - 25 min - myrecipes.com

Yogurt-marinated Chicken Kebabs with Israeli Couscous

This Yogurt-marinated Chicken Kebabs with Israeli Couscous recipe contains israeli couscous, chicken breast, plain low-fat yogurt, feta cheese, olive oil and more.

4 Servings - 45 min - myrecipes.com

Chicken Pesto Pizza

Easy pizza dinner that uses chicken and pesto for a great meal. If fontina is not available at your store, just substitute mozzarella.

6 Servings - 20 min - allrecipes.com

Turkey Lettuce Wraps with Shiitake Mushrooms

Lean ground turkey, rich shiitake mushrooms, and lots of crunchy water chestnuts come together quickly in a tasty filling for lettuce leaf wrappers.

4 Servings - 40 min - allrecipes.com

Stuffed Spuds

This Stuffed Spuds recipe contains beef, baking potatoes, vegetable oil, broccoli florets, stir-fry sauce and more.

4 Servings - bhg.com

Chicken Chimichangas

Tortillas filled with a chicken, rice, beans and olive mixture - rolled, fried and topped with a piquant avocado mix, sour cream and cheese, all served on a bed of lettuce. Being raised 12 miles from the border of Mexico, I was brought up on Mexican food and learned how to make many of the dishes.