Recipes for Orange, Bacon & Olive Fish Fillets with grocery lists and nutritional information | Page 380

Fresh Pomodoro Pasta, White Beans and Olives

Capture the flavor of vine-ripe tomatoes with this elegant yet ultra-quick fresh tomato sauce Although its an uncooked sauce, the beans are heated briefly in the olive oil and garlic just to flavor them

4 Servings - 25 min - family.go.com

Greek Salad I

An oregano/olive oil dressing with a dash of lemon makes this traditional salad just a bit different. All the veggies, including the Romaine, are chopped so when the salad is tossed, each bit of tomato or pepper, or cucumber gets its equal share of dressing. Six servings.

6 Servings - 20 min - allrecipes.com

Broccoli with Rigatoni

Broccoli florets are sauteed with garlic, butter and olive oil, simmered in broth, then tossed with fresh basil and hot rigatoni. A sprinkle of Parmesan cheese is the perfect finish. Hint: don't overcook the garlic and broccoli!

4 Servings - allrecipes.com

Yucatan Style Chicken Lime and Orzo Soup

This Yucatan Style Chicken Lime and Orzo Soup recipe contains skinless boneless chicken breasts, orzo, olive oil, chicken broth, chiles and more.

4 Servings - epicurious.com

Chicken Chimichangas

Tortillas filled with a chicken, rice, beans and olive mixture - rolled, fried and topped with a piquant avocado mix, sour cream and cheese, all served on a bed of lettuce. Being raised 12 miles from the border of Mexico, I was brought up on Mexican food and learned how to make many of the dishes.

6 Servings - 45 min - allrecipes.com

Chicken Chimichangas

6 Servings - 45 min - allrecipes.com

Tilapia with Balsamic Butter Sauce, Thyme Mashed Potatoes, and Sugar Snap Peas

This Tilapia with Balsamic Butter Sauce, Thyme Mashed Potatoes, and Sugar Snap Peas recipe contains yukon gold potatoes, butter, unsalted butter, whipping cream, olive oil and more.

6 Servings - epicurious.com

Kathy's Delicious Whole Slow Cooker Chicken

A delicious and simple whole chicken recipe for the slow cooker that is simmered in a zesty sauce combination of balsamic vinegar, soy sauce, and lemon juice, with honey, garlic, and sesame and olive oils. Delicious served over jasmine rice!

6 Servings - 8 hr 15 min - allrecipes.com

Smashed Potatoes with Roasted Garlic Gravy

This Smashed Potatoes with Roasted Garlic Gravy recipe contains potatoes, unsalted butter, extra-virgin olive oil, unsalted butter, dry white wine and more.

8 Servings - 1 hr - epicurious.com

Honey Chicken Stir-Fry

This Honey Chicken Stir-Fry recipe contains boneless skinless chicken breasts, frozen broccoli stir-fry vegetable blend, honey, olive oil, cornstarch and more.

4 Servings - 30 min - tasteofhome.com

Steak Salad with Baby Greens

This Steak Salad with Baby Greens recipe contains flank steak, blue cheese dressing, crumbled blue cheese, bing cherries, olive oil and more.

6 Servings - 10 min - familycircle.com

Cherry Tomato Pizza Margherita

This Cherry Tomato Pizza Margherita recipe contains refrigerated pizza dough, mozzarella, fresh mozzarella, extra-virgin olive oil, cherry tomatoes and more.

4 Servings - 55 min - epicurious.com

Roasted Radishes with Brown Butter, Lemon, and Radish Tops

This Roasted Radishes with Brown Butter, Lemon, and Radish Tops recipe contains olive oil, unsalted butter, fresh lemon juice, radishes, kosher salt.

4 Servings - 35 min - epicurious.com

Brussels Sprouts

Brussels sprouts - the perfect holiday side dish - are simply seasoned with salt, pepper, and olive oil, then slow-roasted in a very hot oven until darkest brown. They are the perfect combination of sweet and salty, and make for perfect snack leftovers straight from the fridge the next day!

6 Servings - 1 hr - allrecipes.com