Fish cakes are a classic weeknight supper, but they can sometimes be dry and tough. When chopping the fish for the cod cakes we left some of it in large pieces...
When bacon, Cheddar and spinach come together in these savoury snack cakes, smiles are inevitable. Even the pickiest eaters tucked into these with gusto!
We've created a Pan-Asian version of the classic breakfast sandwich by combining lop chong sausage with nutty rice cakes and the ever-essential fried eggs.
Try this Baked Crab Cakes with Lemon Mustard Sauce recipe or find other Shellfish recipes and Seafood recipes from KitchenDaily. Click here to visit the new home of KitchenDaily!
