Recipes for Pantry Pasta Puttanesca with grocery lists and nutritional information | Page 73

Chocolate Peanut Butter Cookies

This simple mix-and-drop dough comes together in minutes and may not even require a shopping trip, thanks to its pantry-friendly ingredients.

3 Servings - myrecipes.com

Barbecue-Rubbed Pork Chops

These tasty chops use spices that can all be found in your pantry, making them a great choice for busy weeknights.

4 Servings - myrecipes.com

Campbell's Kitchen Easy Chicken Noodle Casserole

A few pantry staples mix with chicken and frozen peas to make a quick-cooking casserole the whole family will love.

4 Servings - 35 min - allrecipes.com

Shrimp Po'Boys

Serve a New Orleans classic featuring a homemade five-ingredient tartar sauce made with pantry staples.

4 Servings - 20 min - myrecipes.com

Fresh Tasting Black Beans With Rice

This is my favorite emergency meal, made almost entirely of pantry ingredients when a trip to the store has been missed or is out of the question for some reason.

2 Servings - 25 min - allrecipes.com

Ravioli Skillet

A pantry standout, canned beans are useful in many recipes like this low-fat ravioli and vegetable main dish. Prepare in just 15 minutes.

4 Servings - bhg.com

photo Easy Vegetable Pot Pie Recipe | Say Mmm

Pull what you need from the freezer or pantry from this one. Frozen pie crust, a can of cream of potato soup, and a mega can of mixed veggies. An egg, some milk and a dash of thyme, and you have the fixings for a wonderful pie that your family will think

6 Servings - 40 min - allrecipes.com

Artichoke Chicken

'A friend agreed to repair some plumbing in exchange for a home-cooked dinner, but he showed up before I could shop for groceries,' explains Lisa Robisch of Cincinatti, Ohio. 'A can of artichokes in the pantry inspired me to combine a favorite hot dip recipe with a chicken bake. The results were so delicious, he said he'd rush over anytime.'

4 Servings - 40 min - allrecipes.com

Honey-Vanilla Caramel Apples

Honeys got a knack for stickingarounda bottle can last years inyour pantry. So its easy to forgettheres a yearly harvest time for thesugary treat. (Psstthat time is now!)To celebrate, we grabbed the nearest bottleand boiled it down to make a rich, gooeycaramel coating for crisp fall apples.

6 Servings - 50 min - rachaelraymag.com

Fettucine with Sweet Pepper Cayenne Sauce

Sweet red bell peppers are sauteed with garlic and spicy cayenne pepper, then simmered with sour cream and chicken broth to make a hot and luscious pasta sauce. Finish with Parmesan cheese and toss with cooked pasta.

4 Servings - 15 min - allrecipes.com

Frog Eye Salad

A creamy pineapple juice and egg dressing is cooked up for this incredible fruit and pasta salad, and when it 's combined with pineapple tidbits, mandarin oranges, pasta and whipped topping, the end result is smashing. Serves twelve.

8 Servings - 45 min - allrecipes.com

Spinach-and-Ricotta Stuffed Shells

Pasta shells are a fun option on pasta night, and a clever way to sneak in those good-for-you veggies in case you have an eagle-eyed eater. Stuff the shells with a cheese-spinach mixture, cover with spaghetti sauce and cheese, and bake until bubbly.

6 Servings - 1 hr 20 min - myrecipes.com

Tomato Basil Tagliatelle

This simple, fresh pasta dish makes a great light lunch or supper, especially when the freshest tomatoes and herbs are in season. Just toss hot cooked pasta in a light vinegar and oil dressing with the tomatoes, and serve with freshly shredded Parmesan.

4 Servings - 25 min - allrecipes.com