Recipes for Pear, Walnut, and Ricotta Crostini with grocery lists and nutritional information | Page 7

Ricotta Herb Dumplings

This Ricotta Herb Dumplings recipe contains flour, ricotta cheese, pecorino, goat cheese, egg and more.

20 Servings - freshcatering.blogspot.com

Rich Homemade Ricotta

This Rich Homemade Ricotta recipe contains all-purpose flour, butter, eggs, whey, sugar.

1 Servings - smittenkitchen.com

Spinach ricotta cannelloni

This recipe contains pasta sauce, kraft grated cheese, egg, spinach, ricotta cheese and more.

8 Servings - 1 hr - kraftcanada.com

photo Ombre Ricotta Pancakes Recipe | Say Mmm

Elsie has a theory that the best pancakes are made at home. It's probably no surprise to you that we love homemade. And homemade pancakes are the perfect example. You can make them exactly how you want and wear your...

abeautifulmess.com

Pear Soup with Pancetta and Blue Cheese

I wonder why pear picking doesn't have the same strong cultural foothold that apple picking does in regions like New England.

fiveandspice.wordpress.com

Layered Pear-Cream Cheese Mold

This pretty lime gelatin mold has two layers. Both are studded with pears and one is made with cream cheese and pecans. Serve as a salad or dessert.

10 Servings - 5 hr 30 min - kraftrecipes.com

Pear-Pineapple Mini Gelatin Cups

I ran across a version of this recipe in a weekend coupon circular back before Christmas. I tucked it away to do a little revamp and pulled it out recently. Once A Month Mom

12 Servings - onceamonthmom.com

Pear-Cinnamon Crisp with Vanilla Ice Cream

You won’t believe how delightful this is. Such a nice change of pace from the typical (albeit delicious) apple dessert. And you can add some minced fresh ginger to the pears if you want to step the flavors up a notch.

4 Servings - 55 min - tastykitchen.com

Cranberry Curd Bars with Walnut Shortbread Crust

Here's one last recipe to squeeze into your Thanksgiving line-up! Tangy-sweet cranberry curd meets buttery walnut shortbread for a twist on the classic lemon bar. A dash of cinnamon ties it all together. And don't worry - this whole recipe comes together in about an hour, making it an excellent last-minute treat for Thanksgiving or any other special dinner this fall.

thekitchn.com

Polenta Squares with Sun Dried Tomato Walnut Tapenade

This is a forgiving and crowd-pleasing appetizer that you can easily modify by using different seasonal toppings. You can prepare the polenta up to 2 days in advance, and the tapenade up to 3 days. On the day of your party, simply broil the polenta squares and top them with the tapenade.

22 Servings - food52.com

Walnut Meringue Pie

Walnuts and buttery crackers add crunch to meringue baked in a pie plate. The airy shell is filled with fruit and whipped cream for a luscious dessert.

8 Servings - 50 min - kraftrecipes.com

Blueberry Lemon Ricotta Crepes

Delicious crepes with blueberry and ricotta cheese filling. A blueberry and ricotta cheese crepe recipe with lemon zest and cinnamon sugar topping.

southernfood.about.com

Ricotta Cheesecake with Fresh Raspberries

Doesn’t this cake look like it belongs in an Italian pastry shop window? The recipe was inspired by the “Obsessive Ricotta Cheesecake” in Gina DePalma’s Dolce Italiano, Desserts from the Babbo Kitchen, one of the best cookbooks I’ve come across in a long, long time. Made with cream cheese, ricotta cheese and a ground almond crust, the cake is a hybrid …

9 Servings - 6 hr 40 min - onceuponachef.com