This Springtime Asparagus Pasta Toss recipe contains bow tie pasta, oscar mayer bacon, kraft shredded mozzarella cheese, kraft zesty italian dressing, onion and more.
Pair steak with classic sides like mashed potatoes and steamed green beans. This menu comes together easily, but is sophisticated enough to share with guests.
Hearty Italian sausages sauteed with garlic and red pepper flakes are simmered with tomatoes and cooked with vodka and cream to make a rich, spicy sauce. Toss with penne and fresh parsley to serve.
This Asparagus, Boston Lettuce and Orange Salad recipe contains oranges, boston lettuce, fresh asparagus spears, red onion, kraft creamy poppyseed dressing.
This Spaghetti with Asparagus, Smoked Mozzarella and Prosciutto recipe contains spaghetti, olive oil, smoked mozzarella cheese, prosciutto, asparagus and more.
This recipe features a surprise ingredient–green grapes–that adds the just-right amount of sweetness to the simple, two-step pasta dinner. Serve with pan-grilled asparagus.
These may look like everyday ribs, but balsamic vinegar makes a pronounced difference, thanks to a distinctive tang that melds well with the sugars and multiple peppers in the rub.
