Of all the homemade food treats I gave to friends and family this season, the one that got rave reviews and disappeared all too quickly was this easy Graham Cracker Toffee.
Ever since I learned how to make pulled pork in the crock pot, it has been a regular around our house. It’s SUPER easy, freezes beautifully, and makes a lot of servings. The last batch of it made enough to […]
Have the best of both worlds with this easy weeknight dish from Gertrudis Miller of Evansville, Indiana. It tastes really light and refreshing but the ravioli makes it hearty and filling.
The economical egg is a great base for all sorts of hearty flavors; our versatile frittata recipe can be made with a variety of ingredients for an easy meal anytime.
We are all about great easy workday dinners here at Rock Recipes and this honey soy chicken is a perfect example. It takes just a few minutes to prepare a 5 ingredient marinade in the morning or
Got 5 minutes? You've got time to throw together a crowd-pleaser. This super-easy sweet dip combines cream cheese and marshmallow creme for an airy, tasty way to eat fruit.
Pillsbury Grands! refrigerated biscuits make easy work of these Mexican-inspired appetizers that are punched up with taco seasoning, tomatoes and green chiles.
I use this recipe for special occasions with my wonderful family and friends. They're so easy to make and pack a festive rum punch. — Diane Duschanek, Council Bluffs, Iowa
Quiet and uncomplicated these chocolate dipped pears are holiday perfect for easy elegance. I added the salted almond coating for texture and to strike a sweet
Looking for a new dinner idea? Look no further! This chicken recipe is delicious and easy to prepare. Serve with 3 cups cooked egg noodles tossed with 2 tablespoons butter and green onions.
Baked chicken cutlets covered in Parmesan bread crumbs and topped with pepperoni and mozzarella cheese, served with spaghetti and an easy tomato sauce.
“My family and friends find this hard to resist. It's an impressive dish to serve to brunch guests and is easy to prepare.” Josephine Piro - Easton, Pennsylvania
