Recipes for Ratatouille Pasta with grocery lists and nutritional information | Page 7

Italian Chicken Parmesan

This healthier version of chicken Parmesan comes from Margie Pharr of Belmont, Mississippi. The savory seasonings make the chicken and sauce a perfect pair, and you won't even miss the extra fat and calories. Skip links

2 Servings - 15 min - tasteofhome.com

Ground Beef Spiral Bake

“We got this recipe from a restaurant cook who lived in the duplex beside my mother-in-law," recalls Monika Rahn of Dillsburg, Pennsylvania. "It was one of his favorites. It’s easy to make, tastes just great and freezes well. Both my mother-in-law and her neighbor are gone now, but this recipe always brings back happy memories!” Skip links

8 Servings - 40 min - tasteofhome.com

Eggplant Sausage Casserole

If you want your kids to happily eat their eggplant, serve it in this lovely layered casserole. Our whole family enjoys it. Always a popular potluck item, it's a great company dish, as well. —Carol Mieske, Red Bluff, California Skip links

12 Servings - 45 min - tasteofhome.com

Easy Ziti Bake

I enjoy making this ziti recipe for family and friends. It's easy to prepare, and I like to get creative with the sauce. Sometimes I might add my home-canned tomatoes, mushrooms or vegetables. —Elaine Anderson New Galilee, Pennsylvania Skip links

6 Servings - 20 min - tasteofhome.com

Easy Mexican Chicken and Rice

This is a super-tasty, Mexican-style dinner that everyone loves. I've served it at informal get-togethers, passing the toppings around for a fun presentation. —Trisha Kruse, Eagle, Idaho Skip links

4 Servings - 30 min - tasteofhome.com

Ratatouille in the Crock Pot

Hello Vegetarians...here's a crock pot recipe for you. I love ratatouille because it's so versatile and can be used to make a killer pizza, great on pasta or as part of a casserole with chicken and cheese, or how about ratatouille lasagna? I guess I'd better stop brainstorming and write down these recipes to post too!

8 Servings - 9 hr 30 min - food.com

Ratatouille with Red Snapper

This Ratatouille with Red Snapper recipe contains red snapper, olive oil, eggplant, zucchini, no-salt-added diced tomatoes and more.

4 Servings - 55 min - foodnetwork.com

Ratatouille Bean Stew

Looking for a slow-cooked French dinner? Serve your family this spicy ratatouille bean and veggies stew.

5 Servings - 18 hr 45 min - content.pillsbury.com

KRAFT Easy Fall Ratatouille

Much easier to make than to pronounce, this smart French classic stars a medley of late-summer veggies, baked to perfection with a melty, cheesy bonus.

8 Servings - 58 min - kraftrecipes.com

Ratatouille

This Ratatouille recipe contains kraft catalina dressing, tomatoes, eggplant, red pepper, zucchini and more.

12 Servings - 1 hr 26 min - kraftrecipes.com

Harvest Ratatouille

This Harvest Ratatouille recipe contains oil, whole tomatoes, eggplant, kraft grated parmesan cheese, onion and more.

10 Servings - 1 hr 20 min - kraftrecipes.com

Jamie's Steak Ratatouille

This recipe contains passata, aubergine, extra virgin olive oil, anchovy fillets, basmati rice and more.

4 Servings - jamieoliver.com

Ratatouille

This Ratatouille recipe contains extra-virgin olive oil, eggplant, tomato sauce, fennel, yellow bell peppers and more.

8 Servings - epicurious.com

Ratatouille

This terrific dish is loaded with succulent Mediterranean vegetables.

4 Servings - 1 hr - allrecipes.com

Slow Cooker Chicken Parmesan

When the Packers play the Bears, I always plan a party and make sure this is on the menu. Using the slow cooker means I can get to watch the game, too! I serve the chicken on submarine rolls with a bit of the sauce and some chopped lettuce. Or cut the chicken breasts in half and make sliders. —Bonnie Hawkins, Elkhorn, Wisconsin Skip links

4 Servings - 4 hr 25 min - tasteofhome.com