Recipes for Red Beans and Rice with grocery lists and nutritional information | Page 64

Moroccan Chickpea Soup

Try something different for vegetarians with Moroccan chickpea soup

4 Servings - 5 min - bbcgoodfood.com

Basil Chicken in Coconut Curry

I happen to be a huge fan of curry. And I happen to be an even bigger fan of curry when combined with a coconut sauce. For evidence, look no further than here. So it came as no surprise to

4 Servings - melskitchencafe.com

Simple Sesame Noodles

I'll be spending the weekend cooking some new recipes and making such a mess of my kitchen I'll want to cry and burn down t...

8 Servings - 20 min - thepioneerwoman.com

Caramel Apple Breakfast Casserole

This Caramel Apple Breakfast Casserole recipe contains bread, butter or margarine, brown sugar, milk, Syrup and more.

8 Servings - 5dollardinners.com

Sriracha Chicken Strips

This Sriracha Chicken Strips recipe contains boneless, skinless chicken breasts, panko bread crumbs, all-purpose flour, egg, ginger and more.

4 Servings - 50 min - budgetbytes.blogspot.com

Crockpot Baked Bean Soup

This Crockpot Baked Bean Soup recipe contains molasses, fire roasted tomatoes, onion, carrot, chili powder and more.

6 Servings - crockpot365.blogspot.com

Slow Cooker Chili

This recipe is one of my favorites because I can make it in advance, store it in the fridge and just reheat it before my guests arrive. The best part is it tastes even better the next day anyway.

6 Servings - culinarycory.com

This Middle Eastern dip is traditionally made with chickpeas, tahini, lemon juice, and olive oil; it lends itself to several variations. Prepare and refrigerate it a day ahead; let it stand at room temperature for 30 minutes before serving. Garnish with a lemon wedge and fresh parsley sprig, and serve with Spicy Baked Pita Chips.This recipe goes with White Bean and Roasted Garlic Hummus, Feta-Baked Hummus, Spicy Red Pepper Hummus

3 Servings - myrecipes.com

Swanson Black Bean Corn and Turkey Chili

Ready in less than an hour, this satisfying twist on traditional chili tastes like it's been simmering all day! Click here to visit the new home of KitchenDaily!

6 Servings - kitchendaily.com

Taco Pasta

I love to spend hours in the kitchen, but the reality is that at the stage of my life I am in right now, I don't have the time to do that. The majority of my recipes need to be

2 Servings - lynnskitchenadventures.com

Beef and Beer Chili Recipe

Cook a flavorful pot of chili in just 40 minutes for a quick weeknight meal that's sure to warm the soul. You can easily double the recipe and freeze extra for later.

4 Servings - myrecipes.com

Gluten-Free Apple Crisp

Quinoa flakes kick this up to a new level of flavor. The texture is delightfully light. And the organic coconut oil gives it a buttery melt-in-your-mouth delicacy I haven't enjoyed since giving up moo-cow dairy.

6 Servings - glutenfreegoddess.blogspot.com

Kung Pao Chicken

Homemade Chinese food is a tasty and delicious way to save money in your food budget.

4 Servings - 19 min - myrecipes.com

Pesto Orecchiette With Chicken Sausage Recipe

This Pesto Orecchiette With Chicken Sausage Recipe recipe contains sausage links, pesto, grated Parmesan, olive oil, frozen peas and more.

4 Servings - 20 min - realsimple.com

Ground Chicken Lettuce Wraps

Easy make at home Ground Chicken Lettuce Wraps. These will become one of your family's favorite recipes.

6 Servings - goodlifeeats.com

Baked Southwest Egg Rolls with Creamy Chipotle Dipping Sauce

These little babies were good. As in, I'm lucky any of the delicious, flavorful filling made it into the tortillas since I was so busy sampling that I forgot about ensuring quantity control. Simple to prepare and healthy to boot

2 Servings - melskitchencafe.com

Mongolian Beef

Mongolian beef is another dish that can occasionally be found at the Chinese buffets. Despite its name, Mongolian beef doesn't come from Mongolian cuisine

2 Servings - blogchef.net