Recipes for Roast Chicken Breasts with Garbanzo Beans, Tomatoes, and Paprika with grocery lists and nutritional information | Page 27

Slow Cooker Ranch Pork Chops

This recipe contains pork chops, organic beef, cream, garlic powder, onion powder and more.

ketoresource.org

Pork and Green Bean Alfredo Casserole

This recipe contains ground pork, organic cheddar cheese, organic cream cheese, ghee, extra-virgin olive oil and more.

ketoresource.org

Ground Beef Taco Salad

This recipe contains lean ground beef, avocado, sour cream, pepper, onion and more.

ketoresource.org

Crab Cakes With Garlic Aioli

This recipe contains mayonnaise, shredded parmesan cheese, shredded parmesan cheese, butter, butter and more.

4 to 5 servings Servings - ketoresource.org

photo Crockpot Beef and Noodles 1 Recipe | Say Mmm

Slow cooked beef chuck steak and hearty noodles is a family-pleasing meal. A Slow Cooker Favorite Even though a slow cooker is an all-season appliance, most of us still associate it's use with the colder

6 Servings - 8 hr 15 min - bakeatmidnite.com

Eggs Baked in Roasted Tomato Sauce Brunch F&W

The Good News Studies have shown that people who eat eggs for breakfast tend to lose weight. Here, eggs are cooked in an antioxidant-rich tomato sauce

4 Servings - 1 hr 5 min - foodandwine.com

Veggie Burgers

Instead of using bread or buns (which are overly processed), I eat these veggie burger patties as seen below, or halved, in romaine lettuce leaves (making a “burger boat”). They also make great leftovers, crumbled onto a green salad or baked potato, or hearty traveling or hiking snacks. Preparation note: While it’s not necessary, cooking...Read More »

10 Servings - 1 hr 25 min - straightupfood.com

Shepherd's Pie

This healthful and flavorful Shepherd’s Pie defies tradition by forgoing the usual ground or minced meat, and uses portabella mushrooms instead. This version also leaves out the butter and milk, but leaves in the mashed potatoes, carrots and peas! Print Shepherd’s Pie Prep time: 55 mins Cook time: 30 mins Total time: 1 hour 25...Read More »

6 Servings - 1 hr - straightupfood.com

Shrimp Gazpacho

This quick and easy version of the cold tomato soup gazpacho is unique due to the addition of avocados and shrimp.

322 Servings - allrecipes.com

large casserole pan, preferably 10x15-inches

This vegetarian lasagna is filled with meaty shiitake and cremini mushrooms, spinach, and ricotta and Mozzarella cheeses, so your meat-eating guests will be fighting for seconds along with the vegetarians!

8 Servings - 2 hr 5 min - simplyrecipes.com

Italian Wedding Soup

Italian Wedding Soup with meatballs, greens, and tiny pasta! Ready in about an hour from start to finish.

6 Servings - 1 hr - simplyrecipes.com

Italian Meatballs 3

Classic Italian-American style meatballs, huge, pillowy soft and loaded with herbs and cheese, mixed with ground beef and pork, served with a traditional tomato sauce.

8 Servings - 1 hr 25 min - simplyrecipes.com

Herb, Garlic and Bacon Pork Loin

Delicious pork loin roasted with bacon that the whole family will love. Serve with potatoes or any of your favorite veggies.

437 Servings - allrecipes.com

Bouillabaisse with cock crab and poached lobster GBC

Phil Fanning's stunning crab recipe combines a fragrant bouillabaisse sauce with poached lobster tails and fennel. You can use gurnard or mullet for this recipe. Serve this fish dish as a centrepiece to an ambitious dinner party

greatbritishchefs.com

Tandoori Scallops GBC

This light, summery scallops recipe from Alyn Williams carries hints of Tandoori spice

4 Servings - greatbritishchefs.com

30-Minute Chili

If you're like me, you don't mind eating chili all year long, but I know there are some of you who are longing for summer salads and gazpachos. We'll get there soon enough, but I wanted to make a big pot of chili the other night that still made us feel cozy (despite the 80 something degree weather).This chili is pretty traditional: it's packed with protein and spices and it's great with toppings like cheese, sour cream, tortilla chips, or whatever else sounds good to you. Plus, its only takes 30 minutes to make.See more frugal recipes!

8 Servings - southernsavers.com