Recipes for Roast Pork & Provolone Sandwiches with grocery lists and nutritional information | Page 62

Crock Pot Pork Chili Verde Recipe

The newest addition to my arsenal. Easy dish to make using the trusty crock pot! The aromas entice you all day long! Perfect for Burritos!!!

10 Servings - grouprecipes.com

Slow Cooker Mole-Style Pulled Pork

Chocolate, chili powder and cinnamon give this slowly cooked pork a distinctively rich and smoky flavor. Put the ingredients together in the morning, and you'll come home to irresistibly good pork to serve in warm tortillas.

12 Servings - 10 min - allrecipes.com

Gyro and Tzatziki Sauce

Gyros are a classic Greek sandwich. Traditionally made of slices of marinated pork, packed on a spit, and then roasted in front of a fire, the gyro is one of the world's great sandwiches. Makes 4.

4 Servings - 35 min - cookingfortwo.about.com

Hearty Beef Stew (Slow Cooker)

Let me start by asking a really important, earth-shattering question. Is there anyone out there who has the same addiction and love for carrots that have been cooked with a succulent roast dinner? A Sunday roast dinner, as it was

6 Servings - melskitchencafe.com

Crock Pot Grinders

This Crock Pot Grinders recipe contains mortadella, genoa salami, provolone, italian bread.

6 Servings - bigredkitchen.com

Vegetarian Italian Hoagie

This Vegetarian Italian Hoagie recipe contains artichoke hearts, provolone cheese, baguette, black olives, extra-virgin olive oil and more.

4 Servings - 25 min - laaloosh.com

Stromboli

This Stromboli recipe contains all-purpose flour, vegetable oil, pepperoni, provolone cheese, shredded mozzarella cheese and more.

2 Servings - burnmenot.blogspot.com

Creamy Italian Pasta Salad

This Creamy Italian Pasta Salad recipe contains bow tie pasta, provolone cheese, MIRACLE WHIP Dressing, broccoli florets, carrot and more.

8 Servings - 3 hr 20 min - kraftrecipes.com

Mediterranean Quinoa Salad

This Mediterranean Quinoa Salad recipe contains quinoa, provolone cheese, fat-free italian dressing, chicken broth, kalamata olives and more.

4 Servings - 1 hr 50 min - bettycrocker.com

Cheesy Tomatoes

This Cheesy Tomatoes recipe contains freshly grated parmesan, tomatoes, provolone cheese, fresh oregano, fresh basil and more.

4 Servings - 20 min - laaloosh.com

Baked Penne with Chicken and Sun-Dried Tomatoes

This Baked Penne with Chicken and Sun-Dried Tomatoes recipe contains penne rigate, whole milk, butter, shredded provolone, boneless, skinless chicken breast halves and more.

8 Servings - 1 hr - marthastewart.com

Salsa Verde Carnitas

Salsa verde pork carnitas, pork shoulder slow cooked in tomatilla sauce, then pulled apart, browned in the oven, and returned to the sauce.

6 Servings - 3 hr - simplyrecipes.com

Berry-Cado Avocado Smoothie

You love avocado in your salads, sandwiches - but smoothies? Oh yes! Give this creative smoothie recipe a try. Kid-friendly too.

2 Servings - blogs.babble.com

Fajita-Ranch Chicken Wraps

Cooked chicken and sweet peppers are tossed with ranch dressing for these easy lunch of dinner sandwiches.

4 Servings - bhg.com

The Blue Mill Tavern Loosemeat Sandwich

I've chosen to submit this recipe because the recipes found on this website for loosemeats, and on other websites, are not the original recipe. The loosemeat was created in 1924 at Ye Old Tavern-now Gus' Family Restaurant on 14th and Jackson St. in Sioux City, Iowa. Nowadays you will find the original sandwich served at Bob's Drive Inn on Hwy 75, LeMars, Iowa just a mile or so out of Sioux City, at The Tastee Inn and Out, on Gordon Drive and at Miles Inn on Leech Ave. among others. If you see a recipe for loosemeats that contains tomato juice-run! A loosemeat is a sloppy joe without the slop-so stay away from anything tomato-ey please! These little sandwiches are great for football parties, slumber parties, with a cold beer on a sunny summer day, or just anytime you want a real taste of Americana cooking that takes just a few minutes with very little cleanup. These are typical Iowa tavern fare. I loved these sandwiches so much when I was a kid and one day I ran into my Grandma's tavern and asked for my usual

4 Servings - 30 min - food.com