Recipes for Roasted Carrot, Parsnip, and Potato Coins with grocery lists and nutritional information | Page 83

Quick Chicken-Corn Chowder

You can have this chicken corn chowder on the table in less than 30 minutes.

6 Servings - myrecipes.com

Leftover Roast Beef Empanadas with Cilantro Sour Cream

Robin Miller from the Food Network's Quick Fix Meals shares her recipe for roast beef empanadas with cilantro sour cream. It's muy bueno.

4 Servings - babble.com

Cheddar Cheese Soup with Zucchini Broccoli and Carrots

Some people don't like to have soup during the summer. But, I love it for a go-to lunch. This is one of my favorite soups, an all-time comfort food for me. During a recent bout with the flu, I whipped up a batch and froze the extra. It reheated really well in the microwave, so it may be a real keeper for freezer cooking.

4 Servings - goodcheapeats.com

Chicken Curry Pitas

This Chicken Curry Pitas recipe contains red leaf lettuce, pitas, mayonnaise, raisins, mango chutney and more.

4 Servings - myrecipes.com

Best-Ever Chili

What makes this chili best-ever is a toss-up. The salsa? The cheese? That creamy dollop of sour cream? The fact that it's low-cal and low-fat? Whatever. Best-ever.

4 Servings - 30 min - kraftrecipes.com

Leeks with Gammon

Try serving this simple dish with a dry vintage cider, or an off-dry classic Vouvray - perfect spring into summer supper

2 Servings - 30 min - bbcgoodfood.com

Shrimp, Tortellini & Spinach

What's better than cheese tortellini? Cheese tortellini with garlic red pepper sauce, shrimp, spinach and fresh basil, that's what. Eating right never tasted so good.

4 Servings - 25 min - kraftrecipes.com

Arroz Con Pollo

This Arroz Con Pollo recipe contains chicken drumsticks, long-grain white rice, chicken thighs, chicken breast halves, chorizo and more.

8 Servings - smittenkitchen.com

Sichuan-Style Chicken with Peanuts

When stir-frying chicken, always spread the pieces in the wok and let them cook undisturbed for 1 minute before stir-frying. This allows the chicken to sear and prevents sticking. To smash the ginger, use the side of a cleaver or chef's knife. Click here to visit the new home of KitchenDaily!

4 Servings - kitchendaily.com

Italian Meatloaf

Meatloaf. Some loathe it. Some love it.

4 Servings - cinnamonspiceandeverythingnice.com

Biscuit-Topped Chicken Potpie

Serve a homemade chicken potpie for dinner tonight. It tastes just like mom's, but cooks in a fraction of the time.

6 Servings - myrecipes.com

Split Pea Soup

Classic split pea soup. Dried split peas are cooked with water and ham hocks, onions, garlic, and leeks. Filling, hearty winter soup.

6 Servings - 1 hr 55 min - simplyrecipes.com

Skinny Macaroni and Cheese Soup with Broccoli

This Skinny Macaroni and Cheese Soup with Broccoli recipe contains shredded sharp cheddar, elbow macaroni, butter, broccoli florets, onion and more.

5 Servings - skinnytaste.com

English Cottage Pie

Leftover mashed potatoes are mixed with white cheddar cheese to form the top crust for this British pub-food staple. Ground beef is traditionally used, but lean ground turkey will work, as well. Brown the crust under the broiler for a minute or two, if you like.

6 Servings - myrecipes.com