Recipes for Roasted Salmon with Mustard Tarragon with grocery lists and nutritional information | Page 145

Monster Mushroom Burger

This recipe contains extra-virgin olive oil, yogurt, portobello mushrooms, red onion, balsamic vinegar and more.

4 Servings - 40 min - cookingchanneltv.com

Bowties with Tomatoes, Feta, Balsamic Dressing

This recipe features a surprise ingredient–green grapes–that adds the just-right amount of sweetness to the simple, two-step pasta dinner. Serve with pan-grilled asparagus.

4 Servings - 20 min - myrecipes.com

Warm Lentil Salad with Sausage & Apple for Two

We like the firmer texture of French green lentils in this hearty dinner salad for two featuring sausage and tart apples. Serve with pickled beets and

2 Servings - eatingwell.com

Nectarine & Prosciutto Salad

Sweet ripe nectarines pair with peppery arugula and a hit of salty Parmesan and prosciutto in this outstanding side salad.

4 Servings - eatingwell.com

Lamb With Couscous Pilaf and Green Salad

This recipe contains lamb shoulder, couscous, olive oil, almonds, romaine and more.

4 Servings - 30 min - realsimple.com

Sausage Lentil Soup

I first tasted this wonderful soup at a friend's house. Now it's my favorite, especially on a cool, crisp autumn night here in Colorado.

6 Servings - 1 hr 10 min - tasteofhome.com

Grilled Tuna with Herb Butter

This recipe contains tuna, salted butter, fresh spinach, olive oil, cooking spray and more.

4 Servings - 18 min - weightwatchers.com

Quesadilla Cups with Nectarine Salsa

This recipe contains flour tortillas, monterey jack cheese, vegetable oil, ripe nectarine, lime and more.

pamperedchef.com

Spicy Smoked Sweet Potato Salad

This recipe contains mayonnaise, sweet potatoes, bacon, olive oil, light brown sugar and more.

8 Servings - 55 min - cookingchanneltv.com

Spinach Pear & Pomegranate Salad

This recipe contains extra-virgin olive oil, walnut pieces, ripe pears, crumbled blue cheese, honey and more.

4 Servings - williams-sonoma.com

Pork Chops with Cherry Couscous

In-season, sweet red cherries are a bountiful bargain, and they lend a wonderfully fresh, fruity element that pairs well with pork.

4 Servings - 39 min - myrecipes.com

Fingerling Potatoes with Pumpkin Seed Romesco

Tim Love cooks these potatoes on a cast-iron griddle (also called a plancha), set right on a hot grill. His version of Spain's garlicky romesco sauce calls for pumpkin seeds instead of the usual almonds.

10 Servings - 50 min - foodandwine.com

Green Tomatoes with Pistachio Relish

Relishes typically contain cooked and pickled vegetables; the one here is mouth-tinglingly tangy. James Syhabout of Oakland, California's Commis makes it by pickling shallots, capers, pistachios and pink peppercorns overnight in Champagne vinegar and olive oil. It's awesome on tomatoes, but he also likes using it on fish.

4 Servings - 30 min - foodandwine.com