This Broiled Salmon with Herb Mustard Glaze recipe contains salmon fillets, extra-virgin olive oil, lemon wedges, olive oil cooking spray, whole-grain mustard and more.
Salmon gets a mouthwatering spicy-sweet flavor boost from mustard and maple syrup. Cayenne pepper adds a little heat to make things even more interesting.
Usher in the warm flavors of cooler seasons with a dish that plates thin chicken breast halves with cranberry sauce and a bright cilantro cream topping.
Spinach, toasted almonds and bits of dried cranberries are tossed together in a bowl and dressed with a sweet and tangy vinegar and oil dressing full of sesame and poppy seeds.