Melissa Rubel Jacobson combines roasted almonds, parsley and Parmigiano-Reggiano cheese for a nutty, fresh-tasting pesto. This pasta dish is terrific served warm, but it can also be refrigerated and served as a cold pasta salad.
This Hot Garlic Cheese Bread recipe contains italian bread, polly-o shredded mozzarella cheese, butter or margarine, cloves garlic, fresh parsley and more.
This PHILADELPHIA Cucumber and Herb Dip recipe contains philadelphia cream cheese, kraft shredded swiss cheese, cucumber, fresh garlic, lemon juice and more.
This Grilled Pork Loin with Pineapple Salsa recipe contains pork loin roast, kraft italian dressing, fresh pineapple, red pepper, ground allspice and more.