This chicken enchilada recipe is one of the first dishes I created and cooked for my husband right after we got married. He was so impressed! We fix these creamy enchiladas for friends regularly. —Melissa Rogers, Tuscaloosa, Alabama Skip links
An old stand-by, this baked potato has a crisp, golden skin, and is light and fluffy on the inside. Check out the reviews for cook-time recommendations and hacks!
I posted earlier that I had found an amazing sale on whole chickens at my local grocery store last week. Since I decided to make the chicken in my slow cooker for dinner one night, I decided to use my favorite chicken gravy recipe to go with it. Not only is it so simple to...Read More
Poached eggs are a beautiful thing. The whites are just firm enough on the outside to contain an oozy, golden yolk in a round little egg package. And with a few tips, you too can learn how to poach an egg perfectly every time!
The Perfect Easy Mezze Platter - This is the absolute perfect Mediterranean party platter! With hummus, tabbouleh, almonds, lavash bread and so much more!
The Perfect Holiday Cheese Board - Learn how to assemble the most beautiful cheese and charcuterie board ever for a crowd! Only 10 min prep. So easy, right?
Chicken Caesar Sandwiches are just what you expect - quick and simple deliciousness tucked into French bread, a fun twist on a vintage classic. [LINK]SUBSCRIBE
Learn how to make the perfect roasted chicken. This Martha Stewart roasted chicken recipe results in a delicious golden brown and gleaming chicken that's tender and juicy.
These tall golden loaves have wonderful homemade flavor and a texture that also makes this bread ideal for toast and sandwiches. It's a terrific way to round out a hearty penny-pinching meal.—Ruth VonLienen, Marengo, Iowa Skip links
20 SERVINGS (2 (9-IN Servings - 20 min - tasteofhome.com
These Cheesy Sausage Enchiladas are a delicious, yet simple dinner that will feed a crowd as well as provide great leftovers for tomorrow's lunch. [LINK]SUBSCRIBE
Use your leftover rotisserie chicken to whip up these enchiladas dressed up in a delectable bacon-ranch sauce. There's nothing authentic about them, but they taste great!
