Recipes for Slow Cooker Shredded Korean Beef Tacos with grocery lists and nutritional information | Page 347

Salmon Chowder

Cheddar, evaporated milk, salmon and potatoes are seasoned with garlic and dill in this easy chowder.

8 Servings - 45 min - allrecipes.com

Pasta with the Works

Pepperoni, olives, green peppers, Prego(R) Traditional Italian Sauce, and mozzarella cheese are heated together to top corkscrew pasta sprinkled with Parmesan cheese.

8 Servings - 25 min - allrecipes.com

Vegetarian Reubens

A meat-free - but not flavor free - alternative to this classic sandwich.

6 Servings - 25 min - allrecipes.com

Walter's Chicken and Mac

This is a delicious macaroni and cheese dish with chicken. Serve with a green salad.

6 Servings - 1 hr 15 min - allrecipes.com

Chicken Divan

A few twists on the usual version, this recipe adds a touch of curry and cheddar to the broccoli and mushroom cream sauce. Assemble and freeze for an always-ready-for company entree.

6 Servings - allrecipes.com

Simple Time Pork Chops

Pork chops are seasoned, topped with cheese and baked in the oven for an easy meal any day of the week.

4 Servings - 10 min - allrecipes.com

Spinach Skillet Bake

Over the years, I've tried to instill a love of cooking in our seven children. And we've enjoyed a variety of delicious recipes, including this one. - Nancy Robaidek, Krakow, Wisconsin

4 Servings - 50 min - allrecipes.com

Rosemary-Chicken Panini with Spinach and Sun-Dried Tomatoes

Grilled Rosemary-Chicken Panini with Spinach and Sun-Dried Tomatoes is a delicious solution to the busy weeknight dinner dilemma. This excellent sandwich is loaded with fresh flavor and is guaranteed to satisfy any appetite.

4 Servings - 1 hr - myrecipes.com

Hash Brown Egg Bake

A package of frozen hash browns makes this recipe simple to prepare. Featuring bacon and cheddar cheese, it's tasty breakfast or brunch fare. You can even make it the night before, keep in the fridge and bake the next morning--so convenient! --Cheryl Johnson Plymouth, Minnesota

8 Servings - 50 min - allrecipes.com

Lea's Hamburgers

One of my family's favorites. They are made with bacon bits and seasonings and taste especially good when cooked on the grill.

4 Servings - 25 min - allrecipes.com

Meaty Moussaka (Frozen)

Waste not: Drizzle leftover ricotta with honey and sprinkle with chopped nuts for dessert.

4 Servings - 30 min - rachaelraymag.com

Black Bean and Chicken Chilaquiles

This traditional Mexican breakfast requires only 8 ingredients and can be enjoyed at any time of day. Serve with a mixed green salad topped with diced avocado, tomato wedges, and olives

6 Servings - 45 min - myrecipes.com

Baked Yam and Potato Casserole

Sweet and white potatoes are layered with onions, and baked with vegetable broth and a cheese and bread crumb topping.

4 Servings - 1 hr 20 min - allrecipes.com

Cheddar Biscuits

Buttermilk baking mix does the trick in these savory biscuits, with the addition of Cheddar cheese, garlic, parsley and milk.

8 Servings - 35 min - allrecipes.com

Italian Bow Tie Supper

Joy Frey of Kelso, Missouri appreciates the convenience of this meal--its flavor might remind you of ravioli. 'The recipe makes a lot, so I don't have to cook on the night we enjoy the left-overs,' she adds.

6 Servings - 7 hr 25 min - allrecipes.com

Velvety Chicken Corn Soup

Chicken broth and a can of cream of corn soup are combined with cooked chicken breast in this Chinese inspired soup flavored with sesame oil and thickened with corn starch and egg white.

4 Servings - allrecipes.com