The tempting combo of eggs, spinach, cheese and bacon creates magic yet again in this casserole. French bread dipped in milk creates a savory take on bread pudding.
Mustard, maple-flavored syrup and cloves team up to make a flavorful basting sauce for a baked ham. In addition, it serves as the perfect base for a tangy pear-currant chutney to serve alongside the ham.
The only meatless lasagna recipe you'll ever need, this one is authentically cheesy, saucy and melty. Ricotta filling, marinara and noodles add up to layers of flavor.
Is it just us, or does shrimp make any experience way more special? Lemon zest and asparagus up the ante for a smart and refreshingly tasty take on pasta salad.
This Tortellini Antipasto Salad recipe contains filippo berio olive oil, kraft mozzarella cheese, sliced black olives, cherry tomatoes, green pepper and more.
It's the Dijon mustard that puts the devil in these eggs. Its spicy zip is softened by the sweetness of Miracle Whip Dressing for a tangy kick in every bite.
The only meatless lasagna recipe you'll ever need, this one is authentically cheesy, saucy and melty. Ricotta filling, marinara and noodles add up to layers of flavor.
