Recipes for Slow-Cooked Enchilada Dinner Recipe with grocery lists and nutritional information | Page 62

Swiss 'n Chicken Casserole

This Swiss 'n Chicken Casserole recipe contains kraft shredded swiss cheese, cooked chicken, miracle whip dressing, croutons, milk and more.

6 Servings - 55 min - kraftrecipes.com

Cheesy Chicken Vermicelli

This Cheesy Chicken Vermicelli recipe contains shredded sharp cheddar cheese, vermicelli, cubed cooked chicken, milk, Italian seasoning and more.

8 Servings - thematzats.blogspot.com

This salad is just one big bowl of fresh, summer yumminess. From the famed pork tenderloin dinner, this guacamole salad (or salsa variation, if you will) has become one of my go-to sides for everything from chicken (grilled or baked)

6 Servings - melskitchencafe.com

Split Pea Soup

Classic split pea soup. Dried split peas are cooked with water and ham hocks, onions, garlic, and leeks. Filling, hearty winter soup.

6 Servings - 1 hr 55 min - simplyrecipes.com

Cheesy Chicken and Rice Casserole

This Cheesy Chicken and Rice Casserole recipe contains white rice, shredded cheddar cheese, butter, extra virgin olive oil, cooked chicken and more.

4 Servings - whatmegansmaking.com

Shrimp with Spicy Garlic Sauce

When I was living in China, ordering a dish of something coated in spicy garlic sauce was usually a gamble. Take pork or eggplant for example, two Sichuan dishes usually cooked with this sauce. The dish could be either perfectly

4 Servings - appetiteforchina.com

Chicken Florentine Artichoke Bake

This Chicken Florentine Artichoke Bake recipe contains shredded monterey jack cheese, bow tie pasta, cooked chicken, soft bread crumbs, can artichoke hearts and more.

6 Servings - 5 min - bhg.com

Sweet Potato-Topped Chicken

This Sweet Potato-Topped Chicken recipe contains sweet potatoes, cooked chicken, can condensed cream of mushroom soup, butter, frozen peas and carrots and more.

4 Servings - bhg.com

Spiced Pork with Bourbon Reduction Sauce

Pair pork tenderloin with sweet 'n' tangy bourbon sauce for a delicious 20-minute dinner. Substitute chicken broth for bourbon (if you prefer), and serve with couscous or rice.

4 Servings - myrecipes.com

Oven-Baked Chicken Parmesan

Freshly baked chicken Parm on the table in 30 minutes? Check. Sticking with your healthy eating goals on a busy weeknight? Done. Check out this easy-and smart-dinner fave.

6 Servings - 30 min - kraftrecipes.com

Mushroom and Fontina Frittata

Marc Meyer prepares spectacular egg dishes for brunch at Five Points, but he himself likes to eat eggs for dinner after a long night of cooking at the restaurant. His frittata is filled with chanterelle mushrooms, tarragon and runny Fontina cheese.

4 Servings - 30 min - foodandwine.com

Red Lentil-Rice Cakes with Simple Tomato Salsa

Crisp on the outside and creamy on the inside, these salsa-topped cakes make a lovely vegetarian entree. They offer a great way to use leftover basmati rice; if you're starting with cooked rice, use about 1 1/2 cups. Add mixed greens to the plate for even more color.

6 Servings - myrecipes.com

Ham and Potato Soup

This Ham and Potato Soup recipe contains butter, potatoes, potato soup, milk, cooked ham and more.

6 Servings - the-girl-who-ate-everything.com

Chicken with Apples and Cider

If you prefer, swap in either bone-in chicken thighs, or drumsticks for the whole leg. If you'd rather use chicken breasts, plan on considerably less time in the slow cooker or the breast meat will be dry. It's easy to pull the skin off the legs, by grabbing it with a paper towel. The skin was removed to cut down on the amount of fat in the dish, but if you like, you can leave it on-just skim any fat from the surface of the sauce before serving. Click here to visit the new home of KitchenDaily!

4 Servings - kitchendaily.com