Recipes for Stained Glass Cookies with grocery lists and nutritional information | Page 2

Crockpot Caramel Apple Cider

Spiced with cinnamon sticks, allspice and caramel, this warm-you-up sipper will chase away winter's chill. Serve brimming mugs alongside a platter of festive cookies at your next holiday gathering. —Taste of Home Test Kitchen Skip links

12 Servings - 2 hr 5 min - tasteofhome.com

Bouchon Bakery TKO Cookie (Thomas Keller Oreo)

Think of these as an elegant Oreo. An elegant, giant Oreo. Deeply chocolatey, with a white chocolate based cream that's far more satisfying than sugar paste, these are cookies you can eat alone, or filled, or double filled. Don't tell Keller.

8 Servings - 1 hr - seriouseats.com

PEPPERONIFORM

This recipe contains pasta, pepperoni, mozzarella, parmesan, cottage cheese.

sirifossing.blogg.no

Greek Shrimp Recipe with Tomato and Feta

Flavor-packed Greek shrimp recipe in delicious chunky tomato sauce with fresh herbs, garlic, feta and a splash of lemon juice. Ready in minutes. Gluten Free

6 Servings - 30 min - themediterraneandish.com

Chocolate Cheesecake

Melt chocolate in the batter of our PHILADELPHIA New York Chocolate Cheesecake! This New York Chocolate Cheesecake turns a classic into a decadent dessert.

16 Servings - myfoodandfamily.com

Winning Recipes from MasterChef’s Chicken-and-Potatoes Challenge

Awesome spice-rubbed and stuffed chicken dishes from top MasterChef home cooks and celeb judges.

4 Servings - familycircle.com

Monster Caramel Apples

Our Test Kitchen used Karen Ann Bland's delicious recipe for caramel apples and added fun ingredients to make these special Halloween treats. —Karen Ann Bland, Gove, Kansas Skip links

8 Servings - 1 hr 10 min - tasteofhome.com

Broken Glass Jello

This recipe contains sweetened condensed milk, jello, gelatin.

16 Servings - 20 min - thesimpleskillet.com

Chile-Lime Glass Noodles

Who says you need a wok to make an Asian stir-fry? Here, a skillet sears tempeh and veggies to perfection. Chile-Lime Glass Noodles, 3.7 out of 4 based on 3 ratings [LINK]

4 Servings - vegetariantimes.com

Lightened-Up Holiday Cookie Dough

This versatile recipe is the base for several other cookies and bars. You can also use it to bake a batch of fun cutout cookies that could be used as name cards for your holiday table! —Taste of Home Test Kitchen Skip links

120 Servings - 15 min - tasteofhome.com

Fresh Lemonade Syrup

"This is a refreshing summer drink to enjoy on those lazy dog days of summer," reports Kathy Kittell from her home in Lenexa, Kansas. With the simple syrup in the fridge, it's a breeze to stir up this thirst-quenching beverage by the glass or pitcher. Skip links

5.5 Servings - 25 min - tasteofhome.com

Holstein Crinkles

Ever sine I was a teen, I've been surprising my family with my baking experiments. These fudgy cookies are among my successes. I make several batches for friends around Christmastime. Skip links

12 Servings - 25 min - tasteofhome.com

Pecan Sandies

OUR GRANDCHILDREN go through these cookies like locusts in a wheat field! I always tell my husband to try hiding them when the grandkids come, but their little noses find them every time. -Martha Crowe, La Plata, Maryland Skip links

18 Servings - 10 min - tasteofhome.com

Peanut Butter Jumbos

Oats, peanut butter and chocolate make these soft, chewy cookies hearty and nutritious. My whole family agrees this recipe is a real winner. —Deborah Huffer, Staunton, Virginia Skip links

32 Servings - 15 min - tasteofhome.com

Mint Cookie Candies

These yummy mint chocolate bites created by our Test Kitchen are so delightful, you’ll find it difficult to stop at one. With a combination of sweetness and crunch from the chocolate cookies, they make pretty holiday gifts with candy canes or other candies on top. Skip links

30 Servings - 30 min - tasteofhome.com

Frosty Caramel Cappuccino

This frothy frosty beverage is positively delicious for breakfast, a mid-afternoon snack or an after-dinner dessert. It's also a great quick treat to serve with a plate of cookies when friends come to call during the holidays. To make the ice cream topping easier to drizzle, put it in a squeeze bottle, take the cap off and microwave for a few seconds. —Carol Mann, Summerfield, Florida Skip links

2 Servings - 10 min - tasteofhome.com