saymmm
Free Sign Up | Login
Meal Planner
Grocery shopping Lists
Recipe organizer

Recipes for Sun-dried Tomato, Feta and Pine Nut Salad with grocery lists and nutritional information | Page 31

photo Grilled Peppered Ribeye Steaks Recipe | Say Mmm

Grilled Peppered Ribeye Steaks

These steaks are an easy yet elegant looking entree. They grill up nice and juicy with a pleasant peppery zip. We enjoy them all year-round.—Julee Wallberg, Salt Lake City, Utah Skip links
4 Servings - 20 min - tasteofhome.com
photo Grilled Pizza Bread Recipe | Say Mmm

Grilled Pizza Bread

These fun French bread pizzas are great picnic fare for both kids and adults. Tasty on the grill, they can just as easily be baked in the oven. —Edna Hoffman, Hebron, Indiana Skip links
16 Servings - 20 min - tasteofhome.com
photo Grilled Pizza Burgers Recipe | Say Mmm

Grilled Pizza Burgers

Pizza burgers are usually a kid's favorite, but by adding spices and cheese to the meat and serving them on English muffins, they've become a favorite for adults as well. —Mitzi Sentiff, Annapolis, Maryland Skip links
4 Servings - 20 min - tasteofhome.com
photo Grilled Asparagus Medley Recipe | Say Mmm

Grilled Asparagus Medley

This colorful veggie recipe happened by accident. One evening , I didn't have room on the grill for all the things I wanted to prepare, so I threw two of the dishes together and came up with this medley. It goes great with any grilled meat. —Pam Gaspers, Hastings, Nebraska Skip links
8 Servings - 25 min - tasteofhome.com
photo Garlic Lover's Meatballs and Sauce Recipe | Say Mmm

Garlic Lover's Meatballs and Sauce

This dish is a staple in our part of the country. My daughter Amber and I invented our version after eating at an Italian restaurant in St. Louis. We came pretty close to copying that dish, but added our own little twist. —Toni Holcomb, Rogersville, Missouri Skip links
6 Servings - 1 hr - tasteofhome.com
photo Gaucho Casserole Recipe | Say Mmm

Gaucho Casserole

"When our daughters graduated from college, my husband and I made recipe books for their closest friends," says Dianne Hennis of King George, Virginia. "This dish was a big hit." Skip links
8 Servings - 30 min - tasteofhome.com
photo Garlic Beef Enchiladas 1 Recipe | Say Mmm

Garlic Beef Enchiladas 1

Beef enchiladas are typically prepared with corn tortillas, but my husband, Jeff, and I prefer flour tortillas. I use them in this saucy casserole that has irresistible home-cooked flavor and a subtle kick. —Jennifer Standridge, Dallas, Georgia Skip links
5 Servings - 30 min - tasteofhome.com
photo Garlic Knots 4 Recipe | Say Mmm

Garlic Knots

These novel knots are handy because they can be made ahead of time and re-heated when needed. —Jane Paschke, University Park, Florida Skip links
30 min - tasteofhome.com
photo Fruit ‘n' Nut Granola Recipe | Say Mmm

Fruit ‘n' Nut Granola

The combination of crunchy nuts and chewy fruit makes this granola a hit for breakfast or snacking. It's packed with lots of ingredients that taste great. —Sue Hochhalter-Broyles, Rapelje, Montana Skip links
14 Servings - 20 min - tasteofhome.com
photo Freezer Veggie Burgers Recipe | Say Mmm

Freezer Veggie Burgers

“I try to limit our intake of red meat to once a week, and my family enjoys these veggie burgers.” Make them at your convenience, then cook frozen, for a fast bite when needed! Elaine Solochier - Concord, North Carolina Skip links
6 Servings - 25 min - tasteofhome.com
photo French Dip au Jus Recipe | Say Mmm

French Dip au Jus

I created this because so many French dip recipes seem bland or rely on a mix. The sandwich and au jus is simple to make and tastes better than a restaurant version. —Lindsay Ebert, Orem, Utah Skip links
8 Servings - 8 hr 30 min - tasteofhome.com
photo Fresh Marinara Sauce Recipe | Say Mmm

Fresh Marinara Sauce

My family loves this zesty meatless sauce served over bow tie pasta. When tomatoes and carrots are ripe and plentiful, I double the recipe and store it in the freezer for future use. Skip links
7 Servings - 1 hr 10 min - tasteofhome.com

Firecracker Mary

While cleaning out my fridge, a lot of the ingredients for the Bloody Mary just jumped out at me. Couldn’t resist combining them into a spicy Mary. — Jimmy Cababa, Las Vegas, Nevada Skip links
2 Servings - 10 min - tasteofhome.com
photo Everything Bread Recipe | Say Mmm

Everything Bread

I love to make bread from scratch and this has become one of our tried and true favorites to serve with any meal, casual or formal. —Traci Wynne, Denver, Pennsylvania Skip links
20 Servings - 45 min - tasteofhome.com
photo Eggplant Sausage Casserole Recipe | Say Mmm

Eggplant Sausage Casserole

If you want your kids to happily eat their eggplant, serve it in this lovely layered casserole. Our whole family enjoys it. Always a popular potluck item, it's a great company dish, as well. —Carol Mieske, Red Bluff, California Skip links
12 Servings - 45 min - tasteofhome.com
photo Eggplant Zucchini Bolognese Recipe | Say Mmm

Eggplant Zucchini Bolognese

“I roast the veggies while the pasta cooks, making this a quick dish.” This meal-in-one blends rustic comfort with fresh flavors. Trisha Kruse - Eagle, Idaho Skip links
8 Servings - 50 min - tasteofhome.com
photo Easy Mexican Chicken and Rice Recipe | Say Mmm

Easy Mexican Chicken and Rice

This is a super-tasty, Mexican-style dinner that everyone loves. I've served it at informal get-togethers, passing the toppings around for a fun presentation. —Trisha Kruse, Eagle, Idaho Skip links
4 Servings - 30 min - tasteofhome.com
photo Paleo Cajun Burger Recipe | Say Mmm

Paleo Cajun Burger

This recipe contains ground beef, lettuce leaves, onion, green onion, ground cumin and more.
4 Servings - 20 min - againstallgrain.com
photo black beans bell peppers rice Recipe | Say Mmm

black beans bell peppers rice

My meat and potatoes husband goes for this cheesy, hearty black beans and rice recipe, and the kids gobble it up. For extra kick, add a splash of hot sauce. —Stephanie Lambert, Moseley, Virgina Skip links
6 Servings - 30 min - tasteofhome.com
photo Shakshuka Poached Eggs Serious Eats Recipe | Say Mmm

Shakshuka Poached Eggs Serious Eats

Though it's North African in origin, these days shakshuka is popular throughout the Middle East (particularly in Israel, where it may as well be one of the national dishes) and in hip neighborhood diners all over the coastal US. Given its versatility, it's easy to see why. It's quick; it's simple; it's easy to scale up or down; and it works for breakfast, brunch, lunch, dinner, or a midnight snack.
4 Servings - 25 min - seriouseats.com