Warm up with a piping hot bowl of Southwestern comfort, with chicken, veggies and black beans in a creamy broth, topped with the perfect amount of crunch.
How smart can you be? This chili is brilliant: Not only can it fit into your smart eating plan, it cooks in a slow cooker. And it has seriously high TQ (Taste Quotient).
This Tex-Mex Beef & Rice Casserole recipe contains extra-lean ground beef, philadelphia santa fe blend cooking creme, long-grain white rice, tortilla chips, fire-roasted diced tomatoes and more.
Pot pie is a winter classic, and a family favorite for times when everyone gets together to reconnect. Our version is made special with the puff pastry topper. It's easy to do, and takes the dish to a whole new level.
Chefs call using more than one form of the same ingredient layering, which is the key to the intense tomato flavor in this low-cal chicken dish. (You can just call it yum.)
Add aromatic flavors to your dinner table with this herbed pot pie that's filled with chicken, veggies and rice and topped with Pillsbury Crescent Recipe Creations dough sheet.
