I know this dish may seem a little strange. But bear with me — citrus risotto isn’t some odd sweet-and-sour rice porridge. It’s an elegant dish that beautifully balances tart, creamy, salty and sweet flavors.
Cute, right? Squirrel this recipe away for your next party: A creamy mix of five cheeses plus Dijon mustard and almond slices will have guests pining for more.