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There is absolutely nothing fancy about this meal but the flavors are so delicious, I swear, you'll think you are at a five-star restaurant gobbling down hamburger stroganoff. Jennie C, a reader, sent me this recipe a long time ago,
Fresh roasted garlic swirled into baked potato with Velveeta and Parmesan, then baked again. Scrumptious. You'll be thanked every time these cheesy delights appear at dinner.
You won't believe how easy it is to make this classic casserole featuring that favorite combination of tuna, noodles, peas and cream of mushroom soup. This version serves 8, so everyone can dig in!