Recipes for Sweet and Sour Meatballs Over Rice with grocery lists and nutritional information | Page 72

Sweet Ricotta Topping

This Sweet Ricotta Topping recipe contains polly-o original ricotta cheese, powdered sugar, cool whip whipped topping, vanilla, lemon juice.

28 Servings - 1 hr - kraftrecipes.com

photo Sweet Potato Pasta Recipe | Say Mmm

Here's a way to use the “power vegetables” sweet potato and red bell pepper in a satisfying vegetarian pasta dish full of fresh herbs and creamy goat cheese. Any fresh herbs you have on hand, like basil, oregano, sorrel or chives, can be substituted for the tarragon. Serve with a garden salad.

4 Servings - eatingwell.com

Sweet Cheese Delights

An easy WOW from a Crescent Cook: Creamy dessert squares are so easy, you can make them, start to delicious finish, in just 30 minutes.

15 Servings - 30 min - content.pillsbury.com

New Sweet Potato Casserole

Serve this recipe on its own or as a starting point for your own creation. It pairs up well with roast pork or chicken dinners.

8 Servings - 35 min - bhg.com

Sweet Chipotle Snack Mix

Have this addictive mix on hand for nibbling all weekend (we also use some in a salad on Saturday). Ground chipotle pepper and chili spices combine with sugar to coat this three-part combo of pepitas (pumpkinseeds), almonds, and cashews. Make it ahead of time and bring with you.This recipe goes with Grilled Vegetable and Goat Cheese Salad

myrecipes.com

Sweet Tea Mint Juleps

Chill your glasses while the tea mixture chills. You can also shake the cocktail with ice before serving, but strain the ice before you pour.

8 Servings - 50 min - myrecipes.com

Sweet Tea Bourbon Cocktails

I'd smile at rum. Coy... but not really coy. I'd say hello to vodka. I'd wave, and smile with teeth. I'd totally make out with gin... tonic and lime everywhere. But bourbon. I'd marry bourbon......

2 Servings - joythebaker.com

Spicy Sweet Kumquats

This recipe contains kumquats, granulated sugar, chili powder, egg whites.

60 Servings - epicurious.com

Sweet Potato Curry

I don’t know why but curry has always scared me. Where do I buy it? How do I use it? What does it taste like? Is it going to spice my face off? Sadly, these questions were all too accurate. That is, until I tried a few curry dishes and started doing some down and …

4 Servings - 50 min - minimalistbaker.com

Sweet and Spicy Coleslaw

This recipe contains mayonnaise, sugar, carrots, green cabbage, mustard and more.

8 Servings - 15 min - foodnetwork.com

Latin Chicken and Rice Pot

This recipe contains white rice, ripe avocados, boneless, skinless chicken, sour cream, butter and more.

4 Servings - 40 min - foodnetwork.com

Five Treasure Fried Rice

This recipe makes good use of leftover broccoli stalks, but its easily adaptable, so feel free to substitute other vegetables you might have in the fridge—asparagus, zucchini, peas, mushrooms, bok choy, bean sprouts, and jícama are all possibilities. The chewy brown rice has a nutty flavor, and you just can't argue with its antioxidant power and fiber. If you order the brown rice with Chinese takeout, bear in mind that the rice has to be well chilled so the starch hardens and becomes fry-able. Use fresh rice and you wind up with a gummy mess.

4 Servings - finecooking.com