Looking for a quick skillet idea that combines spicy salsa and cheesy chicken and uses ingredients you've usually already got on hand? We thought as much.
This is a recipe I made up by taking a few things from a couple different recipes to fit into our own tastes. I used a marinade on the chicken that is half western dressing amp; half italian dressing that our butcher store here at home makes...it is wonderful and a pink color...then just grill them up and slice onto your salad. You can use any marinated chicken breasts that fit your families tastes.
This Italian Sub recipe contains oscar mayer hard salami, kraft kraft provolone cheese, kraft italian dressing, oscar mayer smoked ham, roasted red peppers and more.
Low-cal Mexican bake. Yes, really. Remind yourself you're eating smart as you dig into layers of tortilla, salsa, beef and veggies. (Your brain might tell you you?
Chicken chunks cooked with salsa are layered on a crust with bell peppers, cilantro and mozzarella and cheddar cheeses for a south-of-the-border pizza.
This Italian Chopped Salad recipe contains boneless skinless chicken breasts, pasta, kraft zesty italian dressing, kraft cheese, kraft grated parmesan cheese and more.
French bread, spread with a mix of reduced fat mayo and Italian dressing, is filled with ham and turkey cold cuts, cheese and pickles for a tasty sub sandwich.
