Recipes for Thai Pork and Noodles with grocery lists and nutritional information | Page 23

Campbell's Golden Chicken with Noodles

Dijon mustard brings a tangy flavor and golden color to the creamy sauce for these slow-cooked chicken breasts served on hot egg noodles.

8 Servings - 8 hr 5 min - allrecipes.com

Incredibly Easy Chicken and Noodles

The richness of the condensed soups that comprise the creamy sauce for this simple dish will have folks thinking you made it from scratch.

6 Servings - 40 min - allrecipes.com

Garlic Chicken with Orzo Noodles

This is a simple recipe with a spicy kick for garlic lovers. It is my combination of a much loved linguine and clam sauce dish and a recent introduction to orzo pasta.

4 Servings - 30 min - allrecipes.com

Vegetarian Phad Thai

This recipe is the closest I've come to imitating the heavenly Phad Thai I had in London. It's a little sweeter than the Phad Thai dishes I've tried in the U.S. Raw cabbage and/or carrots may also be served on the side.

8 Servings - 40 min - allrecipes.com

Thai Chicken Fettuccini

This Thai Chicken Fettuccini recipe contains fettuccine, creamy peanut butter, boneless skinless chicken breasts, honey, canola oil and more.

4 Servings - 40 min - tasteofhome.com

Thai Chicken Roll Up

If you plan on staying outside for longer than two hours, store a blue chill pack along with these roll-ups to keep the filling at a safe temperature.

4 Servings - myrecipes.com

Thai Peanut Chicken

This is a very tasty Asian-inspired dish made with chicken and broccoli in a spicy peanut sauce. If you like it mild, use less cayenne, like it spicy, use more. If you're salt conscious, use low sodium soy sauce.

8 Servings - 40 min - allrecipes.com

A Pad Thai Worth Making

The wonderful national noodle dish of Thailand, it is now served in many trendy restaurants. It can be adjusted to your taste, add ingredients that you like and make it as spicy or tart as you want to. It is also great as a basis for a stir fry of leftovers. This is a recipe for those who like it HOT, if you can't handle the heat, go easy on the chile sauce.

3 Servings - 30 min - allrecipes.com

Thai Green Curry Chicken

Make this savory chicken dish with Thai green curry paste, available in Asian markets, for a fast weeknight dinner. Tender boneless, skinless chicken pieces simmer in a sauce flavored with coconut milk, ginger, green onions, fish sauce, and soy sauce.

4 Servings - 1 hr - allrecipes.com

Slow Cook Thai Chicken

Slow cooked chicken breasts in a rich, peanutty, slightly spicy sauce. Serve over rice.

6 Servings - 5 hr 20 min - allrecipes.com

Thai Chicken and Vegetable Stir Fry

This recipe has been adopted and edited by me in February 2005. You can easily make this dish a little hotter by adding more fresh ginger. I hope you will enjoy this newly edited recipe.

4 Servings - 35 min - food.com

Amazing Simple Thai Tofu

You'd never guess it's Tofu! Peanut and ginger flavors combine to create a wonderful Asian-flavored dish that everyone will love. Serve over white rice.

4 Servings - allrecipes.com

Southeast Asian Rice Noodles with Calamari and Herbs

This Southeast Asian Rice Noodles with Calamari and Herbs recipe contains noodles, vegetable oil, squid, basil, sugar and more.

4 Servings - 20 min - epicurious.com

Spicy Malaysian-Style Stir-Fried Noodles

This popular Southeast Asian street fare is known as mee goreng (fried noodles). Look for the sweet bean sauce and noodles (which are sometimes frozen) at Asian markets; substitute dried linguine for lo mein. You can always use less chile paste to make a milder version.

6 Servings - myrecipes.com