Recipes for Veggie Pot Pie with Cheddar Scallion Biscuit Topping with grocery lists and nutritional information | Page 171

Sweet Potato Enchilada Stack

Mexican flavors abound in this awesome enchilada stack jam-packed with black beans and sweet potato

6 Servings - 40 min - tasteofhome.com

Brownie-Peppermint Ice Cream Pie

A rich, chocolaty brownie crust is a perfect partner to refreshing peppermint ice cream. Holiday guests have come to expect this make-ahead dessert.—Carol Gillespie, Chambersburg, Pennsylvania

8 Servings - 1 hr 5 min - tasteofhome.com

Someone gave me this recipe a few years back and it's become a household favorite. You can use mild, medium or hot salsa depending on your taste. I usually serve it with Spanish rice and Mexican-style canned corn. Very easy and quick!

4 Servings - 50 min - food.com

White Chipotle Chicken Chili

A quick, easy, and healthy white chipotle chicken chili recipe that's easy to make ahead of time. Try it today, reheat the leftovers tomorrow!

2 Servings - 35 min - organicgardening.com

Spaghetti Squash Alfredo

So I mentioned this spaghetti squash alfredo the other day. Along with a comment about exploding spaghetti squash. I certainly didn’t mean to scare you off from this recipe! So I will explain…

4 Servings - 1 hr 20 min - fooddoodles.com

Potato Skins

A recipe for potato skins - a delicious appetizer and always a crowd-pleaser!

4 Servings - 1 hr 45 min - browneyedbaker.com

Spaghetti Squash and Meat(less)balls

This recipe contains olive oil, cooking spray, mushrooms, spaghetti squash, clove garlic and more.

2 Servings - reallife-realhealth.blogspot.com

Cheesy Chicken Spaghetti

You can cover and refrigerate the casserole overnight, and sprinkle with cheese before baking. Bake at 350° for 25 minutes until bubbly.

6 Servings - 36 min - myrecipes.com

Linguine w Beef and Onions

This recipe contains linguine, beef brisket, grated parmesan cheese, olive oil, reduced-sodium chicken broth and more.

4 Servings - 35 min - marthastewart.com

Oregon Tuna Melts

Approaching tuna-melt perfection, Tommy Habetz's sandwiches have the ideal tuna-to-cheese ratio. His smart idea: using balsamic vinaigrette in place of mayonnaise.

4 Servings - myrecipes.com

Impossibly Easy Mini Breakfast Sausage Pies

Here’s are impossibly easy pies packed with pork and Green Giant mushrooms; made using Original Bisquick mix – perfect for breakfast.

6 Servings - 55 min - bettycrocker.com

Tortilla Meatball Soup

If you can't find fresh corn on the cob, substitute 2 cups frozen corn kernels, and broil them with peppers. After making this Tortilla Meatball Soup, you can use a few leftover chipotle chiles to spice up a pot of beans, rice, stews, or canola mayonnaise.

6 Servings - 1 hr 30 min - myrecipes.com