Slicing mushrooms on the bias, angling the knife, rather than cutting perpendicular to the cutting board makes for broader but not thicker slices and a professional-looking presentation.
Pale lager beer adds the mellow flavors of barley, hops, and malt to a rich vegetable stew. The secret ingredient is quick-cooking tapioca, which thickens the stew and gives it a glistening sheen.
This recipe is inspired by a naked burrito which is essentially a deconstructed burrito with paleo friendly substitutes like sweet potato instead of rice and beans.
If you are looking for a quick and delicious Mexican casserole dish, this Dorito chicken casserole is the perfect meal for you. The most work is that involved
It’s a sage-filled Thanksgiving here at A Cozy Kitchen! I swear, Adrianna and I did not plan on both making dishes that include sage, but hey, if it ain’t broke don’t fix it, right?
Biscuits rule, period. Sadly, I didn’t always know this. Yeah, it’s true. Even though I was born in the South and was raised by parents who spent most of their youth in the South, biscuits weren’t part of my childhood.
I have a few questions for all you lovely people. If you can answer them, I’d be forever grateful. You see, when I’m really bored (or not), I think of questions that I wish I could ask someone, but since
A dark, rich, moist chocolate cupcake filled with luscious pastry cream and topped with whipped chocolate ganache. I dressed them up for St. Patrick's Day, but these decadent cupcakes would be perfect any time of year.
