Recipes for Warm Caramelized Onion Dip with grocery lists and nutritional information | Page 111

Burrito Bowl

This is our latest favorite meal, enjoyed outside on our deck on a warm evening. Eaten warm or cold, this simple burrito bowl is a tasty, satisfying treat!

2 Servings - forksoverknives.com

Spanakopita

A pastry that's French-inspired, party-perfect and dead easy. Serve it as a warm meatless appetizer, or have a slice with a warm bowl of soup for a simple lunch or dinner.

20 Servings - ezrapoundcake.com

Banana Bread Waffles

Banana bread waffles with caramelized sugar baked in

ihearteating.com

Garlic Shrimp and White Beans

Caramelized tomato paste gives depth to this hearty shrimp dish. Close

4 Servings - 30 min - bonappetit.com

Steak and Pepperjack Taquitas

Crunchy taquitos filled with grilled steak, caramelized onions and spicy pepperjack cheese.

2 Servings - 40 min - lifesambrosia.com

Overnight Caramel Apple Rolls

Looking for classic sweet bread using Gold Medal flour? Then check out this delicious caramelized apple roll - perfect for any occasion.

12 Servings - 10 hr 30 min - bettycrocker.com

Deep Dish Pizza

Featuring sausage, goat cheese, caramelized onions, roasted red bell pepper and black olives baked in a cast-iron skillet.

ezrapoundcake.com

Slow Cooker Tangy Barbecued Beef Sandwiches

The right blend of brown sugar, basic seasonings, and a jolt of vinegar and lemon give slow-cooked beef caramelized flavor with a kick.

22 Servings - 5 hr 1 min - pillsbury.com

Schmaltz Potatoes Lyonnaise

A classic French potato dish with a Yiddish twist. Potatoes Lyonnaise made with schmaltz, caramelized onions and fresh dill. Kosher for Passover

4 Servings - 45 min - theshiksa.com

photo Cheesy Tex-Mex Rice Recipe | Say Mmm

I'm just going to say it up front: the key to this whole dish is the cheese. (Isn't it always?) Cooked long and slow, this cheese melts into the rice and forms a crust on the bottom of the pan. The whole dish becomes infused with rich, smoky, caramelized cheddar, which a taste that's just this side of heaven.

10 Servings - thekitchn.com

Apple Tart With Almonds in a Gluten-Free Shell

This tart is inspired by a recipe by Jacquy Pfeiffer, from his upcoming cookbook “The Art of French Pastry.” The apples are caramelized first with sugar and spices, then spread in the pastry, topped with an almond, egg white and sugar topping, and baked.

8 Servings - cooking.nytimes.com

The Limburger

It’s official. Title Town now has a grilled cheese sandwich that would make Curly Lambeau’s toes curl. Always ready for a tailgate, The Limburger Leap is stacked high with beer brats and beer-caramelized onions perfectly paired with Wisconsin limburger and baby swiss.

grilledcheeseacademy.com