Recipes for Warm and Nutty Cinnamon Quinoa with grocery lists and nutritional information | Page 102

Oatmeal Peanut Butter Chip Cookies

I store balls of this cookie dough in the freezer, so yummy and wholesome home-baked cookies are just minutes away. And, they're great warm from the oven. —Sandra Castillo, Janesville, Wisconsin Skip links

20 Servings - 15 min - tasteofhome.com

Meringue-Topped Southern Banana Pudding

Cooked vanilla pudding is layered with banana slices in a vanilla wafer-lined dish, topped with meringue and baked. Serve warm or chilled for dessert.

12 Servings - 45 min - kraftrecipes.com

Raisin-Nut Bars

These cinnamon-scented bar cookies laced with chewy raisins and crunchy walnuts make a scrumptious dessert or snack.

24 Servings - 35 min - kraftrecipes.com

Creamy Eggnog Punch

This cold and creamy punch of eggnog, whipped topping, rum extract and cinnamon is a delicious and festive way to toast the holidays.

30 Servings - 10 min - kraftrecipes.com

Makeover Curried Chicken Rice Soup

This lighter version of a family-favorite soup boasts all the hearty texture, warm comfort and delicious flavor of the original, but less than half the fat and a fifth of the calories! That's a difference to savor! —Rebecca Cook, Helotes, Texas

11 Servings - 35 min - tasteofhome.com

Magic Marshmallow Crescent Puffs

Refrigerated crescent dough is wrapped around cinnamon-sugar-coated marshmallows then baked and drizzled with a glaze for a sweet treat.

16 Servings - 35 min - kraftrecipes.com

Hot Spiced Tea Mix

Powdered lemonade iced tea, sugar, cinnamon and cloves are blended into a handy mix. Combine with boiling water for a delicious hot cup anytime.

16 Servings - 5 min - kraftrecipes.com

Fat Free Creamy Pudding Sauce

Fat-free instant pudding mix is combined with extra milk to create a versatile dessert sauce that's flavored with a touch of cinnamon.

5 min - kraftrecipes.com

Fall Morning Fold-Over

This Fall Morning Fold-Over recipe contains whole wheat flour, pear slices, kraft 2% milk, sugar, ground cinnamon.

5 min - kraftrecipes.com

Grilled BLT Salad

Based on the BLT, this hearty Charred BLT Salad starts with Romaine; then strips of prosciutto, crunchy bread cubes, and cherry tomatoes are scattered on top--finishing with blue cheese that begins to melt when it hits the warm lettuce.

4 Servings - 27 min - myrecipes.com

Italian Sausage and Totellini soup

“My husband is not a soup-for-dinner kind of guy, but he loves this chunky, stick-to-your-ribs soup,” laughs Nancy Tafoya in Fort Collins, Colorado. “I always serve it with a warm loaf of homemade bread.”

2 Servings - 1 hr 5 min - tasteofhome.com

Cream of Chicken & Wild Rice Soup

Tender cubes of chicken, fresh vegetables and wild rice make this soup hearty enough for a meal. You can't beat the down-home comfort of a warm bowlful. I like to serve it with whole wheat rolls. —J. Beatrice Hintz of Neenah, Wisconsin

10 Servings - 30 min - tasteofhome.com

Chickpea Flour Crepes

A Northern Italian specialty, these thick, crunchy-edged crêpes are easy to prepare and can be served at room temperature (but are even better warm). Belcampo's CEO, Anya Fernald, topped them with the ranch's own mortadella and roasted red peppers to serve as appetizers.

3 Servings - 40 min - myrecipes.com

Favorite Hamburger Stew

"Lois Henry, a lady in our church, first gave my this recipe as a way to use our bounty of home-canned tomatoes," comments Marcia Clay of Truman, Minnesota. "My husband loves it, and I like that it's easy to warm up for a carefree dinner in the winter months."

15 Servings - 1 hr 10 min - tasteofhome.com