Recipes for White Cheddar Chicken Pasta with grocery lists and nutritional information | Page 521

Authentic Cochinita Pibil (Spicy Mexican Pulled Pork)

Pork shoulder slow cooks in a sauce of orange juice, guajillo chile peppers, vinegar, garlic, and achiote paste to deliver traditional Mexican flavor with relatively low effort.

6 Servings - 6 hr 45 min - allrecipes.com

Baked Ziti II

Rich and creamy ricotta cheese is combined with mozzarella, beaten egg and spaghetti sauce to make a rich and filling sauce for cooked ziti. Top with Parmesan cheese and bake for a delicious, classic Italian casserole.

6 Servings - 45 min - allrecipes.com

Light Wheat Rolls

This is a yummy recipe for a light wheat roll that I keep in my special book of most liked recipes. It is a little more work than most bread recipes, but I like that I can make these, partially bake, and then finish baking the rolls anytime I need them.

2 Servings - 45 min - allrecipes.com

Spinach, Pesto, and Fontina Lasagna

This Spinach, Pesto, and Fontina Lasagna recipe contains ricotta cheese, fontina cheese, freshly grated parmesan, freshly grated parmesan, milk and more.

8 Servings - epicurious.com

Tex-Mex Tacos

This Tex-Mex Tacos recipe contains ground beef, chili powder, clove garlic, ground cumin, dried oregano and more.

4 Servings - 30 min - rachaelraymag.com

Middle Eastern Rice with Black Beans and Chickpeas

I got this recipe from a friend who is from Bethlehem. The flavors are just delicious. The possibilities of add-ins are endless.

8 Servings - 15 min - allrecipes.com

Slow-Cooked Salmon with Creamy Leeks and Red Wine Butter

Slow roasting salmon allows its fat to melt and yields a luscious, ultratender piece of fish.

4 Servings - 12 min - saveur.com

Sausage Minestrone

This minestrone is especially hearty with the addition of Italian sausage.

4 Servings - 35 min - allrecipes.com

Sensational Sirloin Kabobs

After a wild night marinating in a slightly sweet soy sauce and lemon-lime mixture, sirloin steak chunks are skewered with veggies and grilled. You'll want to make these again and again!

8 Servings - 30 min - allrecipes.com

Pork Chop Supper

'Here's a casserole supper so delicious and satisfying, there's no need for side dishes or extras,' says Edie DeSpain of Logan, Utah. Edie found her stick-to-the-ribs recipe in an old cookbook.

2 Servings - 45 min - allrecipes.com

Creamy Rice Pudding

Cooked rice is combined with milk, sugar, an egg and golden raisins, and flavored with butter and vanilla in this quick, stovetop rice pudding.

4 Servings - 45 min - allrecipes.com

No Bake Cookies I

Tasty no-bake cookies made with oatmeal, peanut butter and cocoa.

3 Servings - 10 min - allrecipes.com

Cheesy Smoked Sausage and Potato Casserole

This was another one of our favorites in the 70's Very inexpensive and very easy to make. Just recently found this recipe hand-written by my Mom, and the warm feelings flood back to me, because this was a true favorite in our house. Little did I know that she was on such a tight budget, yet made things like this that we all loved!! NOTE: The meat that was used in this recipe always varied, according to whatever we had available at the time.

4 Servings - 1 hr - food.com