Recipes for Wild West Sandwich Wrap with grocery lists and nutritional information | Page 2

Crockpot French Dip Sandwiches

Crockpot French Dip Sandwiches are an easy way to put a fantastic, hearty meal on the table. With tender beef, a top a toasted sandwich roll, dipped in delectable, savory sauce that's melt in your mouth delicious. Make in your slow cooker, this recipe is so easy it just about cooks itself!

4 hr - theslowroasteditalian.com

Paleo Bread

The first time that I tried to make a Paleo version of sandwich bread, I used sunflower seed butter. I used to really like the combination of honey and sunflower seeds in a loaf of bread, and since I had the sunflower seed butter on hand I used it instead of almond butter. I was very excited...

1 Servings - 5 min - paleogrubs.com

Potato Lunch Meat

Ditch the processed vegan meat substitues and make this super quick and easy plant based rooted lunch "meat." It's oil free, vegan, and delicious!

20 min - whiskandglitter.com

Smoked Salmon Crostini

Smoked salmon crostini are elegant, salty, sweet, herbaceous, and fresh. Simple and bright, they'll make the perfect appetizer for your next party.

24 Servings - 25 min - thespruceeats.com

Blue Cheese Mousse and Horeradish Mash GBC

Marcello Tully's beef fillet with blue cheese recipe provides an extravagant and hearty main fit for a wintery dinner party or Sunday lunch

4 Servings - greatbritishchefs.com

Spicy Garlic Sriracha Shrimp laura brody CATBIRD!

Spicy Garlic Sriracha Shrimp is easy and fast for a flavorful appetizer or simple last minute dinner.

4 Servings - 15 min - laurasbestrecipes.com

Oven Risotto with Crispy Roasted Mushrooms

This recipe contains arborio rice, crimini mushrooms, dry vermouth, grated parmesan, unsalted butter and more.

epicurious.com

Winning Recipes from MasterChef’s Chicken-and-Potatoes Challenge

Awesome spice-rubbed and stuffed chicken dishes from top MasterChef home cooks and celeb judges.

4 Servings - familycircle.com

Lemon Dill Butter Salamon

If you need to know the best way to bake salmon, this Easy Baked Salmon Recipe is quick, simple, flavorful and healthy.

4 Servings - 21 min - wonkywonderful.com

Escabeche of yellowfin tuna with aubergine purée GBC

This escabeche of yellowfin tuna, served with aubergine purée, is a glorious, fresh tasting seafood starter recipe from the Galvin brothers.

6 Servings - greatbritishchefs.com

Chicken Quesadilla - keto

Oh my god! This low-carb Keto Chicken Quesadilla is one of my new favorite dinners. A creamy, delicious dinner you'll be sure to love!

1 Servings - 30 min - ketodietyum.com

Ham and Cheddar Wraps - keto

Keto Ham & Cheddar Wraps Nutrition per serving: Calories: 600, Fat 44g, Protein 27g, Carbs 8g Course Lunch Prep Time 10 minutes Cook Time 10 minutes Total Time 20 minutes Servings 1 serving Ingredients1 low carb wrap2 tablespoon mayonnaise2 oz cheddar grated2 oz sliced hamPickles or jalapenos to taste thinly slicedSalt pepper to taste …

1 Servings - 20 min - ketodietyum.com

West Coast Snappy Joes

Meet my California-inspired sloppy Joe. Load it up with whatever toppings you like, or pour the filling over noodles. It's incredible on mac and cheese. —Devon Delaney, Westport, Connecticut

6 Servings - tasteofhome.com

Grilled Lemon Dijon Chicken (Plainchicken)

The BEST Grilled Lemon Dijon Chicken - only 7 ingredients! This chicken is seriously delicious! We ate this two days in a row! Chicken, soy sauce, lemon, dijon mustard, olive oil, Worcestershire, garlic and pepper. Marinate overnight for maximum flavor. Leftovers are great on top of a salad, tossed in pasta or in a sandwich wrap. A MUST for your next cookout! #grilling #grilledchicken #chicken #grill

4 Servings - 17 min - plainchicken.com

Ground Beef Noodle Bake

This is a dressy recipe that will be a big hit. I think it's nice served with a side dish of hot vegetables and Texas toast. It's an oldie, but a goody! —Judy Taylor, Kenna, West Virginia Skip links

6 Servings - 35 min - tasteofhome.com

Frozen Yogurt Fruit Pops

My grandson, Patrick, who's now in high school, was "Grammy's helper" for years. We made these frozen pops for company and everyone, including the adults, loved them. They're delicious and good for you! —June Dickenson, Philippi, West Virginia Skip links

6 popsicles Servings - 15 min - tasteofhome.com

Homemade Tortillas

I usually have to double this flour tortilla recipe because we go through them so quickly. The homemade tortillas are so tender and chewy, you’ll never use store-bought again after learning how to make tortillas. —Kristin Van Dyken, West Richland, Washington Skip links

16 Servings - 30 min - tasteofhome.com

Crockpot Beef Vegetable Stew

Come home to warm comfort food! This vegetable beef stew is based on my mom’s wonderful recipe, but I adjusted it for the slow cooker. Add a sprinkle of Parmesan to each bowl for a nice finishing touch. —Marcella West, Washburn, Illinois Skip links

8 Servings - 1 hr 20 min - tasteofhome.com

Favorite Blackberry Cobbler

We grow blackberries on our farm that our family enjoys in pies, jams, jellies and cobblers. I love to pull them out of the freezer in January and make this recipe for blackberry cobbler to enjoy summer's sweetness. —Lori Daniels, Beverly, West Virginia Skip links

9 Servings - 25 min - tasteofhome.com

Scrum-Delicious Burgers

I'm not sure where this recipe originated, but it's one of my family's summertime favorites. I usually serve these juicy mushroom burgers when we have company. The guests rave about the flavorful cheesy topping. It's fun to serve a burger that's a little more special. —Wendy Sommers, West Chicago, Illinois Skip links

6 Servings - 30 min - tasteofhome.com

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