Recipes for Amish White Bread with grocery lists and nutritional information | Page 236

Pickled Devilled Eggs

Dyed eggs are the ultimate Easter tradition. And now you can take the celebration a step further by dyeing the entire egg itself and stuffing it with a creamy

8 Servings - 50 min - justataste.com

photo BBQ Chicken Pizza 2 Recipe | Say Mmm

Online reviews raved about the contrast of flavors provided by tangy tomato chutney, savory chicken, and sharp cheddar cheese. If you can't find tomato chutney, make your own using the recipe provided, or use store-bought barbecue sauce.

6 Servings - myrecipes.com

Seared Scallops with Crispy Leeks

Herb-crusted scallops served with crispy baked leeks make an easy yet impressive dish to serve to friends. You may have seen “frizzled” or fried l

4 Servings - eatingwell.com

Pork Loin with Cranberries and Orange

It's only three steps to a stunning holiday dinner centerpiece. Just make sure the pork loin you choose will fit in your slow cooker!

6 Servings - kcet.org

Kale and Caramelized Onion Grilled Cheese

Veggies get in on the grilled cheese action with this gooey Kale and Caramelized Onion Grilled Cheese sandwich.

4 Servings - myrecipes.com

Open-Faced Hummus Sandwiches

Open-Faced Hummus Sandwiches are a quick & easy pick for a fllling lunch or light supper. Serve Hummus Sandwiches with Garlicky Asparagus.

4 Servings - 18 min - myrecipes.com

Hot Chocolate French Toast

This recipe contains semi-sweet chocolate, coconut milk, butter, coconut milk, coconut and more.

45 min - halfbakedharvest.com

Five Treasure Fried Rice

This recipe makes good use of leftover broccoli stalks, but its easily adaptable, so feel free to substitute other vegetables you might have in the fridge—asparagus, zucchini, peas, mushrooms, bok choy, bean sprouts, and jícama are all possibilities. The chewy brown rice has a nutty flavor, and you just can't argue with its antioxidant power and fiber. If you order the brown rice with Chinese takeout, bear in mind that the rice has to be well chilled so the starch hardens and becomes fry-able. Use fresh rice and you wind up with a gummy mess.

4 Servings - finecooking.com

Chipotle Pork Enchiladas

This recipe contains corn tortillas, canola oil, pork tenderloin, shredded mexican cheese, sour cream and more.

6 Servings - seededatthetable.com

Chicken and Black Bean Quesadillas

Cheese sauce, chicken, black beans and salsa are folded inside flour tortillas and baked until tortillas are crisp: A new family-favorite dish is born!

4 Servings - 25 min - recipe.com

Crockpot French Dip

This recipe contains swiss cheese, hoagie buns, portobello mushrooms, yellow onion, reduced sodium soy sauce and more.

6 Servings - amyscookingadventures.com

Bacon Cheeseburger Meatballs

This recipe contains lean ground beef, bacon, cheddar cheese, egg, onion and more.

4 Servings - amyscookingadventures.com

Pumpkin-Shiitake Risotto with Pancetta and Pine Nuts

For winter comfort, turn to this one-pot meal of Pumpkin-Shiitake Risotto with Pancetta and Pine Nuts.

4 Servings - myrecipes.com

Whiskey, Caramel, Marshmellow, and Bacon Bark

Yeah, so it’s a mouthful to say, but we’re betting you won’t mind once you find your hand-to-mouth addiction with this week’s bark.

1 Servings - endlesssimmer.com

Bourbon Pecan Tart

Make the tart a day ahead, and store it in the refrigerator. You can use a 9-inch pie plate instead: simply roll the dough to a 13-inch circle, fold the edges under, and flute.

12 Servings - myrecipes.com

Donut Muffins

Little nutmeg-scented mini muffins are rolled in cinnamon sugar to make a treat that tastes like a donut and is fast to whip up. You can substitute butter for margarine.

24 Servings - 30 min - food.com