Recipes for BBQ Chicken Rice Bake (pickypalate) 1 with grocery lists and nutritional information | Page 68

Almond Cranberry Squash Bake

This Almond Cranberry Squash Bake recipe contains butter, butternut squash, sliced almonds, brown sugar, cranberry sauce and more.

8 Servings - 1 hr 10 min - tasteofhome.com

Hash Brown Sausage Bake

This Hash Brown Sausage Bake recipe contains bulk pork sausage, butter, refrigerated shredded hash brown potatoes, process american cheese, cottage cheese and more.

6 Servings - 1 hr 10 min - tasteofhome.com

Homemade Shake and Bake Mixture

Various seasonings enhance this homemade crumb mixture for coating and baking chicken. Use this like you would use the store-bought stuff. This in just as good, to me and my family!

4 Servings - 5 min - allrecipes.com

photo Ground Turkey Noodle Bake Recipe | Say Mmm

Back in the 1950's, when my husband was diagnosed as diabetic, we had five children at home to feed. I made this casserole often...and it satisfied us all. We all agree it's still as delicious today as it was then.

6 Servings - 35 min - allrecipes.com

No Bake Tuna-Noodle Casserole

Need a fast dinner? Try this mix-and-eat tuna casserole. Shortcut ingredients get it to the table fast.

4 Servings - bhg.com

SHAKE 'N BAKE "E-Z Buffalo Wings"

This SHAKE 'N BAKE "E-Z Buffalo Wings" recipe contains kraft ranch dressing, boneless skinless chicken breasts, hot pepper sauce, ground red pepper, shake 'n bake shake 'n bake extra crispy seasoned coating mix.

4 Servings - 25 min - kraftrecipes.com

Garlic Mashed Potatoes and Beef Bake

This version of classic Shepherd's Pie features ground beef and vegetables in a savory sauce topped with mashed potatoes and baked until piping hot.

4 Servings - 30 min - allrecipes.com

Tom Yum Fried Rice

Tom Yum Fried Rice - your favorite Thai Tom Yum Flavor in a fried rice dish. The most amazing fried rice with exotic flavors that you can't stop eating

20 min - rasamalaysia.com

Taco Rice

Taco Rice is the perfect side dish to go with…. you guessed it….. tacos! Tender seasoned rice is combined with corn, black beans, fire roasted tomatoes, and cilantro.

centercutcook.com

Fried Rice

This recipe contains rice, butter, eggs, frozen peas, sesame oil and more.

4 Servings - 20 min - cookiesandcups.com

Fried Rice

Easy, vegan fried rice loaded with tender vegetables, crispy baked tofu, and tons of flavor! A healthy, satisfying plant-based side or entrée.

2 Servings - 1 hr 5 min - minimalistbaker.com

Spanish Rice

Heather says: This flexible side dish can round out many Tex Mex meals. The recipe is flexible, what's important is the ratio of liquid to rice and the technique. Feel free to increase the amount of chili powder, or add

home-ec101.com

Alaska Salmon Bake with Pecan Crunch Coating

This Alaska Salmon Bake with Pecan Crunch Coating recipe contains salmon, pecans, butter, honey, lemon wedges and more.

6 Servings - 30 min - allrecipes.com

Serbian Ground Beef, Veggie, and Potato Bake

My boyfriend lived in Serbia for 3 years and always begs me to recreate some of his favorite dishes. Based on his sketchy explanations and a little research into Eastern European spices, I concocted this hearty and slightly spicy bake with ground beef, paprika, and vegetables like celery and peppers. Great with a glass of red wine!

4 Servings - 1 hr 25 min - allrecipes.com

Long Grain and Wild Rice Salad with Blue Cheese, Cranberries and Walnuts

Long Grain and Wild Rice Salad with Blue Cheese, Cranberries and Walnuts recipe

4 Servings - 1 hr 30 min - kraftrecipes.com

Five Treasure Fried Rice

This recipe makes good use of leftover broccoli stalks, but its easily adaptable, so feel free to substitute other vegetables you might have in the fridge—asparagus, zucchini, peas, mushrooms, bok choy, bean sprouts, and jícama are all possibilities. The chewy brown rice has a nutty flavor, and you just can't argue with its antioxidant power and fiber. If you order the brown rice with Chinese takeout, bear in mind that the rice has to be well chilled so the starch hardens and becomes fry-able. Use fresh rice and you wind up with a gummy mess.

4 Servings - finecooking.com