Recipes for Banana Bread French Toast with Chocolate Butter and Pecan Syrup with grocery lists and nutritional information | Page 446

Very Berry Pie

This Very Berry Pie recipe contains ready-to-use refrigerated pie crust, sugar, blueberries, raspberries, minute tapioca and more.

10 Servings - 1 hr 20 min - kraftrecipes.com

Peachy Berry Dessert

This Peachy Berry Dessert recipe contains ready-to-use refrigerated pie crusts, philadelphia cream cheese, cool whip whipped topping, sugar, juice and more.

12 Servings - 30 min - kraftrecipes.com

photo Melt in Your Mouth Meatballs Recipe | Say Mmm

Cooking the meatballs in simmering pasta sauce will not only add so much extra flavor to the sauce the meatballs will be melt-in-your-mouth tender, you may of course oven-bake the meatballs for about 25 minutes, - don't be afraid to add in more Parmesan cheese and a little more milk, there is no need to measure exactly, this recipe is pretty much foolproof, leftover cooked meatballs make a wonderful pizza topping just slice thinly and freeze until ready to use - these also make wonderful juicy burgers shaped into patties- for more of my tried and true recipes check out my food blog at www.kittencalskitchen.com

1 Servings - 50 min - food.com

Lemon-Cream Cheese Frosting

Nothing says Spring like the refreshing flavor of lemon and this super-easy, light and luscious, fluffy lemon frosting is just the right topping for your spring cakes or cupcakes.

24 Servings - 15 min - kraftrecipes.com

Brownie Strawberry Shortcake

Strawberry shortcakes take on a fudgy new taste and look with easy-mix brownies and creamy pudding.

12 Servings - 2 hr 5 min - bettycrocker.com

Pumpkin Pie Bars

Crunchy oat-nut crust, cream cheese in the filling and sweet crumbs combine to take pumpkin pie to a new and even more delicious level.

24 Servings - 55 min - kraftrecipes.com

Chicken Marsala

Heather says: There's a rule of thumb when cooking dishes that involve wine: don't use anything you wouldn't drink. What if you don't drink wine or what if you just don't like the kind of wine called for in a

home-ec101.com

Candy Cane Sugar Cookies

Kids love decorating these holiday cookies with crushed red candy and bright white frosting.

6 Servings - 30 min - bhg.com

Creamy Mushroom Soup

Oh so easy to make, this delicious soup, chockfull of fresh mushrooms and other fresh vegetables, is comfort food at its best!

10 Servings - 45 min - kraftrecipes.com

Kolachky Cookies

A classic eastern European treat, this delectable version is made with a cream cheese dough and filled with strawberry preserves.

26 Servings - 1 hr 40 min - kraftrecipes.com

Tortellini Soup

Those fun-filled noodles take center stage in this flavorful soup. The taste will remind you of chicken noodle with a cheese twist.

1 hr - bettycrocker.com

Festive Pumpkin Pie

Canned pumpkin is lightened with whipped topping and marshmallow creme, then frozen in a gingersnap crust for an incredibly luscious pumpkin pie.

10 Servings - 4 hr 55 min - kraftrecipes.com

Creamy Asparagus Soup

Creamy Asparagus Soup Spring is asparagus' best season.

33 Servings - relish.com

Oatmeal Scotchies with Toasted Pecans

Heather says: Don't let the idea of toasting pecans scare you away from this recipe. Simply scatter pecans on a baking sheet and place in a 300F oven for 5 -? 7 minutes, stirring once. Be careful not to leave

home-ec101.com

Green Beans with Bacon

Green beans with bacon and caramelized shallots is classic comfort food: simple and well-seasoned. This recipe for green beans with bacon is savory and easy.

nourishedkitchen.com

No-Fail Baked Seafood Lasagna

Move over marinara. Our creamy Parmesan sauce pairs perfectly with spinach, shrimp and crab for a new take on lasagna that's an easy way to get your family eating seafood.

12 Servings - 1 hr 5 min - kraftrecipes.com

Sure.Jell Dutch Apple Pie Jam

Fresh apples, raisins, sugar, lemon juice, spices and fruit pectin are cooked briefly then processed in a canner for scrumptious homemade jam.

2 hr - kraftrecipes.com

Ramen Noodle Egg Foo Yung

I can't believe I like this dish as much as I do. I was surprised. This is a variation of a rather bland scrambled egg mix that I found on the net but turning it onto an egg foo yung is really special. Add your own favorite things but this is a good start. If you add water chestnuts, ham, shrimp, pork, whatever- then you will have to adjust the cooking time. This is a basic recipe- make it your own. But an easy recipe to amend- as soon as the egg is set- then it is done! I really love this and it is so good for a family on a budget or a bachelor short on time. If you want a terrific egg foo yung sauce then try this one Recipe#45270 .

1 Servings - 12 min - food.com

Healthy No Bake Cookies

I played around with my family's No Bake Cookie recipe and produced a single portion of this cookie that I feel is healthy enough to eat as a meal. They're still very good but are much healthier. I keep getting asked for the recipe, so I finally decided to measure out the exact portions and post the recipe. THIS RECIPE IS VERY FLEXIBLE! When I make them I NEVER measure out anything and I often add more or less of ingredients and they still taste great. I sometimes leave out the wheat germ and flax seeds and just add more oatmeal. I have made these replacing the sugar with about 3 tablespoons of honey. I have changed the recipe from 1 tsp. to 1 Tbsp. of cocoa powder.

12 Servings - 8 min - food.com

Whole Wheat Apple Muffins

This Whole Wheat Apple Muffins recipe contains all-purpose flour, dark brown sugar, whole wheat flour, granulated sugar, apples and more.

12 Servings - 12 min - smittenkitchen.com

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