Recipes for Beef and Noodles with Fresh Vegetables with grocery lists and nutritional information | Page 344

French Onion Soup

This French Onion Soup recipe contains yellow onions, baguette, butter, swiss, dry red wine and more.

6 Servings - 1 hr 50 min - foodnetwork.com

Cheddar-Chicken Crunch Salad

This hearty salad sports bacon and Cheddar atop chicken and crunchy broccoli for a delicious combo of flavors.

4 Servings - 1 hr - kraftrecipes.com

Smarter Fettuccine Alfredo

Maybe you think Alfredo is too rich, or too complicated, for a weeknight. Think again. Our version is simple and so full of flavor, only you will know it's a smarter choice.

4 Servings - 20 min - kraftrecipes.com

Catfish Ceviche

This Catfish Ceviche recipe contains catfish fillets, avocado, extra-virgin olive oil, grapefruit juice, red onion and more.

8 Servings - 5 hr - foodnetwork.com

20-Minute Skillet Salmon

You're only 20 minutes away from sizzling salmon in a creamy sauce infused with cucumber and dill. Low-fat, low-cal, big flavor.

4 Servings - 20 min - kraftrecipes.com

Tortilla Soup

This Tortilla Soup recipe contains vegetable oil, chicken broth, cooked chicken, onion, chipotle in adobo sauce and more.

4 Servings - 30 min - foodnetwork.com

Parmesan Crusted Chicken Breasts with Tomato and Basil and Potatoes with Peppers and Onions

This Parmesan Crusted Chicken Breasts with Tomato and Basil and Potatoes with Peppers and Onions recipe contains boneless, skinless chicken breasts, shredded parmesan, fingerling potatoes, ripe tomatoes, onion and more.

4 Servings - 27 min - foodnetwork.com

Lemon and Garlic Roast Chicken

This Lemon and Garlic Roast Chicken recipe contains roasting chicken, sliced bacon, butter, white wine, garlic and more.

4 Servings - 1 hr 55 min - foodnetwork.com

Chicken & Stir-Fry Vegetable Pizza

A pre-baked pizza crust is coated with Campbell's® Condensed Cream of Mushroom Soup and topped with stir-fried veggies, chicken strips and Cheddar cheese for a deliciously different pizza.

4 Servings - 20 min - campbellskitchen.com

KRAFT HOMESTYLE Caprese Mac

The ooey-gooey macaroni and cheese that serves as your always-dependable crowd-pleaser just got a tasty upgrade, Italian style.

4 Servings - 30 min - kraftrecipes.com

Cowboy Burgers

Take a bite: Can you smell the campfire? It?

8 Servings - 20 min - kraftrecipes.com

Saucy Tomato and Pepper Steak

Your favorite pepper steak comes out of the skillet, and goes into the oven. We've dressed up a simple steak with an easy, flavorful dry rub, broiled it perfectly in the oven and served it with a quick to prepare, yet impressive pepper topping to give it a special, authentic steakhouse kick.

6 Servings - 30 min - kraftrecipes.com

Spinach, Apple and Pecan Salad

Spinach, apples, red onion amp; pecans in a sweet-tart dressing. To make this salad extra special, I like to glaze the pecans by stirring them with 1 tablespoon sugar in a medium non-stick frying pan over medium heat, stirring constantly until sugar melts. Pour them out on waxed paper and separate with your spoon while still warm. If you do this, you don't need to toast the pecans. It takes about 5 minutes or so for the sugar to melt.

4 Servings - 10 min - food.com