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Recipes for Black Bean, Avocado, Cucumber and Tomato Salad with grocery lists and nutritional information | Page 25

photo Plant Powered Meatloaf Rueben (oil free) Recipe | Say Mmm

Plant Powered Meatloaf Rueben (oil free)

I interview Chris Hansen as an inpiration to older diabetic men to switch to a plant based diet. How eating lots of plants has helped his blood pressure, lowered his A1C plus plant based Meatloaf Reuben.
2 Servings - cleanfooddirtygirl.com
photo Asian Chicken Slaw (Whatsgabycooking) Recipe | Say Mmm

Asian Chicken Slaw (Whatsgabycooking)

A healthy Asian Chicken Slaw made with a variety of fresh vegetables and a peanut butter soy sauce dressing making for a delicious and easy meal Search for: Search
4 Servings - whatsgabycooking.com
photo Sweet & Salty Snowmen Recipe | Say Mmm

Sweet & Salty Snowmen

My son and I made these pretzel snowmen using different candies. They make fun table decorations when set in glasses of coconut “snow.” —Carol Berndt, Avon, South Dakota Skip links
8 Servings - 25 min - tasteofhome.com
photo Smackin' Good Snack Mix Recipe | Say Mmm

Smackin' Good Snack Mix

Tailgaters love to munch, so this crunchy snack mix is perfect for a pre-game spread. "Everyone who has tried it likes it," says Lucile Cline of Wichita, Kansas. A retired Extension home economist, Lucile won a ribbon at the state fair with this recipe. Skip links
32 Servings - 15 min - tasteofhome.com
photo Crockpot Caramel Apple Cider Recipe | Say Mmm

Crockpot Caramel Apple Cider

Spiced with cinnamon sticks, allspice and caramel, this warm-you-up sipper will chase away winter's chill. Serve brimming mugs alongside a platter of festive cookies at your next holiday gathering. —Taste of Home Test Kitchen Skip links
12 Servings - 2 hr 5 min - tasteofhome.com
photo Crockpot Pizza in a Pot Recipe | Say Mmm

Crockpot Pizza in a Pot

With warm breadsticks or garlic toast on the side, this is one dinner I know my family will always eagerly eat. —Dianna Cline, Phillippi, West Virginia Skip links
8 Servings - 3 hr 20 min - tasteofhome.com
photo Spicy Dry Rub Recipe | Say Mmm

Spicy Dry Rub

Happy Thursday, y’all! Welcome to Day 13 of Hope y’all have been enjoying all the deliciousness that these wonderful guest posters have been sharing! I am so beyond thrilled that Robyn is today's guest poster.  Robyn is exceptionally talented, her photographs and recipes are phenomenal.  I want to just
asouthernfairytale.com
photo Shredded Chicken Gyros Recipe | Say Mmm

Shredded Chicken Gyros

We go to the annual Salt Lake City Greek Festival for the awesome food. This chicken with lemon and spices is a great way to mix up our menu, and my kids are big fans! —Camille Beckstrand, Layton, Utah Skip links
8 Servings - 3 hr 20 min - tasteofhome.com
photo Sausage & Penne Marinara Recipe | Say Mmm

Sausage & Penne Marinara

It’s hard to beat the classic Italian flavors of this hearty, comforting dish. It has a slight kick, so omit the pepper flakes if you don’t want the heat. —Tammy Rowe, Bellevue, Ohio Skip links
6 Servings - 30 min - tasteofhome.com
photo Peppercorn Steaks Recipe | Say Mmm

Peppercorn Steaks

These tender peppered steaks get plenty of zip from a quick-to-fix sauce flavored with mustard and Worcestershire. Skip links
2 Servings - 30 min - tasteofhome.com
photo One-Pot Saucy Beef Rotini 1 Recipe | Say Mmm

One-Pot Saucy Beef Rotini 1

My husband loves pasta; I cringe over the messy dishes. On Spaghetti Day, as he calls it, I make a one-pot saucy rotini that keeps everyone happy. —Lorraine Caland, Shuniah, Ontario Skip links
4 Servings - 30 min - tasteofhome.com
photo One-Pot Spaghetti Dinner Recipe | Say Mmm

One-Pot Spaghetti Dinner

Mamma mia! What’s your secret? A homemade sauce and a one-pot cooking method are the makings of a new family favorite. —Carol Benzel-Schmidt, Stanwood, Washington Skip links
4 Servings - 35 min - tasteofhome.com
photo TEST Squash Kasseri Recipe | Say Mmm

TEST Squash Kasseri

Zucchini and yellow squash slices are grilled and layered with softened kasseri cheese, then given a squeeze of lemon juice and a sprinkle of mint to create a fresh and satisfying side dish or appetizer.
4 Servings - 20 min - seriouseats.com
photo How To Grilled Whole Bass with Olives Chow hound Recipe | Say Mmm

How To Grilled Whole Bass with Olives Chow hound

This Mediterranean-style grilled fish recipe is topped with olives, red onion, and artichokes.
4 Servings - 1 hr - chowhound.com
photo Honey Garlic Chicken Stir Fry Recipe | Say Mmm

Honey Garlic Chicken Stir Fry

Honey and Garlic Chicken Stir Fry with Cauliflower Egg Fried Rice. That Chinese take-away might be tempting, but this chicken stir-fry with cauliflower egg fried rice is just as tasty, and so much better for you!
4 Servings - 35 min - kitchensanctuary.com
photo Italian Pasta Casserole Recipe | Say Mmm

Italian Pasta Casserole

All the traditional flavors abound in this dish reminiscent of lasagna. “This is a zippy and hearty recipe that our family and guests really like.”—Denise Rasmussen, Salina, Kansas Skip links
6 Servings - 30 min - tasteofhome.com
photo Pork Picadillo Martha Stewart Recipe | Say Mmm

Pork Picadillo Martha Stewart

We like this versatile mixture, a Latin-American favorite, with rice; the smoky, sweet, tangy flavors of our version skew Mexican.
8 Servings - marthastewart.com
photo Chicken Thighs with Sweet Potato and Broccoli Recipe | Say Mmm

Chicken Thighs with Sweet Potato and Broccoli

Dark meat chicken thighs, crisp sweet potatoes, and fresh broccoli florets -- all coated in an unbelievably sweet, spicy, and tangy marinade.
1 Servings - paleogrubs.com
photo Roasted Stuffed Bell Peppers - P Recipe | Say Mmm

Roasted Stuffed Bell Peppers - P

The first step in preparing the peppers is to partially cook the peppers by boiling them for 5 minutes. Cut off the tops first (no one wants that part) and take out the seeds, then place in boiling water. After 5 minutes drain the peppers by placing them on a paper towel upside-down. Zucchini...
1 Servings - paleogrubs.com
photo Turkey Meatloaf 8 Recipe | Say Mmm

Turkey Meatloaf

Meatloaf is pretty traditional when it comes to American cuisine. I think that’s probably because it’s a good basic dish that you can do so many different things with. You could make it with a mix of pork and beef, or make it with just beef. You can make it spicy or tame. You could give it Asian...
1 Servings - paleogrubs.com