Recipes for Braised Oxtails with Star Anise and Chinese Greens with grocery lists and nutritional information | Page 7

Bruschetta with Fontina and Greens

This Bruschetta with Fontina and Greens recipe contains ciabatta bread, fontina cheese, extra-virgin olive oil, extra-virgin olive oil, baby spinach and more.

6 Servings - 32 min - foodnetwork.com

Chinese Coleslaw

We use this recipe a lot, especially in the summer. Everyone in the family enjoys it. It's great for barbecues, served with chicken and a little bread.

12 Servings - 20 min - tasteofhome.com

Braised Pork Shoulder with Tomatoes, Cinnamon, and Olives Over Polenta

This Braised Pork Shoulder with Tomatoes, Cinnamon, and Olives Over Polenta recipe contains pork shoulder, anchovies, olive oil, dry red wine, green olives and more.

huffingtonpost.com

Beer-Braised Chicken

This Beer-Braised Chicken recipe contains boneless chicken thighs, thick-cut bacon, new potatoes, beer, extra-virgin olive oil and more.

4 Servings - 40 min - foodnetwork.com

Braised Tomato Spareribs

This Braised Tomato Spareribs recipe contains pork spareribs, diced tomatoes, garlic powder, soy sauce, kraft sun dried tomato vinaigrette dressing.

4 Servings - 8 hr 10 min - kraftrecipes.com

Chinese-style Rice Soup with Chicken and Ginger

This Chinese-style Rice Soup with Chicken and Ginger recipe contains arborio rice, unsalted butter, chicken broth, scallions, cooked chicken and more.

8 Servings - 6 hr 30 min - foodnetwork.com

Mixed Greens and Pear Salad

This Mixed Greens and Pear Salad recipe contains pear, dried cranberries, kraft 2% milk, mixed salad greens, cinnamon sugar and more.

8 Servings - 10 min - kraftrecipes.com

Mixed Greens & Pear Salad

This Mixed Greens & Pear Salad recipe contains pear, dried cranberries, kraft 2% milk, mixed salad greens, cinnamon sugar and more.

8 Servings - 10 min - kraftrecipes.com

Citrus Salad with In-Season Greens

This Citrus Salad with In-Season Greens recipe contains kraft zesty italian dressing, tangerines, oranges, red onions, endive and more.

8 Servings - 20 min - kraftrecipes.com

Mixed Greens with Mediterranean Vinaigrette

An olive oil vinaigrette made with Dijon mustard and garlic is tossed with mixed greens and feta cheese for a refreshing and easy salad.

6 Servings - 10 min - kraftrecipes.com

Pear & Walnuts with Mixed Greens

Crisp greens, sliced pears, toasted walnuts and crumbled blue cheese are tossed with Italian dressing for a colorful-and-tasty salad.

4 Servings - 10 min - kraftrecipes.com

Chinese Noodle Casserole

This recipe contains chinese egg noodles, cashews, granulated sugar, soy sauce, can sliced water chestnuts and more.

cooken-casseroles.com

Chinese Pork & Vegetable Hot Pot

The richly flavored red braises characteristic of Chinese cooking make warming winter meals that can be adapted to a slow cooker.

6 Servings - eatingwell.com

photo Brothy Chinese Noodles 2 Recipe | Say Mmm

This dish was inspired by Chinese Dan Dan noodles--ground pork and noodles in a spicy broth. We use ground turkey and omit the traditional Sichuan peppercorns for convenience, but add hot sesame oil. Use toasted sesame oil instead if you want mild noodles.

6 Servings - eatingwell.com

Chinese Pepper Steak

Wok Hei, the smoky, charred flavor or well-cooked stir-fries can make or break Pepper Steak, the classic Chinese-American staple. Our version combines tender steak with bell peppers and onions in a savory black pepper-flavored sauce. For best results, we cook it on a wok set on an outdoor coal grill.

4 Servings - 30 min - seriouseats.com