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Recipes for Breaded Pork Chops with grocery lists and nutritional information | Page 59

photo Chinese Braised Mushrooms and Tofu Recipe | Say Mmm

Chinese Braised Mushrooms and Tofu

Ma Po Tofu, a classic dish from the Sichuan province of China, inspired this recipe. The original is made with soft tofu and ground pork or beef with plenty of heat from dried chile peppers and Sichuan peppercorns. Portobello mushrooms stand in for the meat in our vegetarian version and convenient jarred chile-garlic sauce gives it plenty of kick. Serve with brown rice.
4 Servings - 40 min - recipe.com
photo Ramen Noodle Egg Foo Yung Recipe | Say Mmm

Ramen Noodle Egg Foo Yung

I can't believe I like this dish as much as I do. I was surprised. This is a variation of a rather bland scrambled egg mix that I found on the net but turning it onto an egg foo yung is really special. Add your own favorite things but this is a good start. If you add water chestnuts, ham, shrimp, pork, whatever- then you will have to adjust the cooking time. This is a basic recipe- make it your own. But an easy recipe to amend- as soon as the egg is set- then it is done! I really love this and it is so good for a family on a budget or a bachelor short on time. If you want a terrific egg foo yung sauce then try this one Recipe#45270 .
1 Servings - 12 min - food.com
photo Melt in Your Mouth Meatballs Recipe | Say Mmm

Melt in Your Mouth Meatballs

Cooking the meatballs in simmering pasta sauce will not only add so much extra flavor to the sauce the meatballs will be melt-in-your-mouth tender, you may of course oven-bake the meatballs for about 25 minutes, - don't be afraid to add in more Parmesan cheese and a little more milk, there is no need to measure exactly, this recipe is pretty much foolproof, leftover cooked meatballs make a wonderful pizza topping just slice thinly and freeze until ready to use - these also make wonderful juicy burgers shaped into patties- for more of my tried and true recipes check out my food blog at www.kittencalskitchen.com
1 Servings - 50 min - food.com
photo Low Carb Breakfast Balls Recipe | Say Mmm

Low Carb Breakfast Balls

I used to live off of these when I was low carbing. They freeze really well. I also occasionally mixed in TVP (texturized vegetable protein) and flax for some extra fiber.
12 Servings - 50 min - food.com
photo Flaky Sausage Foldovers Recipe | Say Mmm

Flaky Sausage Foldovers

Flaky pastry surrounds spicy sausage in these hearty party appetizers.
22 Servings - 40 min - pillsbury.com
photo Authentic Mexican Pozole Recipe | Say Mmm

Authentic Mexican Pozole

I've learned this recipe from a friend from Mexico. I don't eat menudo, because the tripe or pig's feet made me nauseous. She always celebrated with this soup and I can eat everything in it without being grossed out! It's very delicious and everyone always get seconds or thirds! Don't forget to garnish! I add lots of lemon juice to my bowl and a dash of salt.
10 Servings - 1 hr 25 min - food.com
photo Paella Valenciana Recipe | Say Mmm

Paella Valenciana

This Paella Valenciana recipe contains shrimp, italian sausage, chicken, olive oil, dry white wine and more.
12 Servings - 1 hr 25 min - kraftrecipes.com
photo Ramen Fried " Rice" Recipe | Say Mmm

Ramen Fried " Rice"

This is like fried rice but it's done more quickly! We love this about once a week!
4 Servings - 10 min - food.com
photo Our Lasagna Recipe | Say Mmm

Our Lasagna

My wife and I came up with this recipe together on my most recent birthday. I came up with the recipe foundation, but the adjustments she made as she cooked are definitely the key to making this the best I've ever had. It makes me look forward to birthdays again.
1 Servings - 2 hr - food.com
photo Yangzhou Fried Rice Recipe | Say Mmm

Yangzhou Fried Rice

Cooking Channel serves up this Yangzhou Fried Rice recipe from Ching-He Huang plus many other recipes at CookingChannelTV.com
4 Servings - 40 min - cookingchanneltv.com
photo Spicy Szechuan Noodles Recipe | Say Mmm

Spicy Szechuan Noodles

Love your Asian hot and spicy? Try this Szechuan-style dinner that's ready in less than 30 minutes.
4 Servings - 25 min - bettycrocker.com
photo Cuban Sandwich 2 Recipe | Say Mmm

Cuban Sandwich

Don't just fix a sandwich -- fix a sandwich with some interesting fixins! Also known as "cubano" or "midnight sandwich," these sandwiches will bring the flavor of Cuba to your table.
1 Servings - recipe.com
photo Loaded Barbecue Baked Potato Casserole Recipe | Say Mmm

Loaded Barbecue Baked Potato Casserole

Barbecue sauce provides a flavorful addition to this delicious potato casserole that’s made using Old El Paso green chiles – perfect for dinner.
10 Servings - 1 hr 20 min - bettycrocker.com
photo Ground Beef or Shredded Chicken Chimichangas Recipe | Say Mmm

Ground Beef or Shredded Chicken Chimichangas

Though still debated, Tucson is generally credited as the original home of the chimichanga (fried "burro", as we call them, stuffed with meat, onions and chilies). I've combined several recipes into this one, and it's fairly authentic.
12 Servings - 30 min - tasteofhome.com
photo Italian-Stuffed Meatloaf Recipe | Say Mmm

Italian-Stuffed Meatloaf

This recipe contains coconut oil, lamb, mozzarella, coconut oil, fresh parmesan and more.
4 Servings - jimmyboswell.com
photo Pan-Grilled Chicken with Chorizo Confetti Recipe | Say Mmm

Pan-Grilled Chicken with Chorizo Confetti

Serve with Green Salad with Simple Vinaigrette and Goat Cheese ­Crostini.
4 Servings - 29 min - myrecipes.com
photo Chicken with Caribbean Rub and Mango Salsa Recipe | Say Mmm

Chicken with Caribbean Rub and Mango Salsa

The smoky-spicy rub would also work well with grilled chicken breasts.
4 Servings - myrecipes.com
photo Sweet 'n' Smoky Kansas City Ribs Recipe | Say Mmm

Sweet 'n' Smoky Kansas City Ribs

Tender and juicy, these ribs are packed with a big smoky punch. You won't believe how quick they are from grill to plate! —Gloria Warczak, Cedarburg, Wisconsin
5 Servings - 1 hr 45 min - tasteofhome.com
photo Pancit Recipe | Say Mmm

Pancit

This traditional Filipino noodle dish is a staple in the Bavingtons' home. Quick and easy to prepare, making it is convenient for two, and it doubles easily when compnay comes for dinner.
2 Servings - myrecipes.com
photo Classic Meatballs Recipe | Say Mmm

Classic Meatballs

The key to making these meatballs is to brown them first in a skillet and then braise them in a sauce of red wine and tomatoes. Serve them with crusty bread or spaghetti to sop up the sauce.
4 Servings - saveur.com