When dinnertime starts with a box of mac and cheese, how can you go wrong? Hearty and easy to make and clean up, this one-pan dish will be a weeknight staple.
One of the things that I have done in trying to avoid packaged food is cut out all packaged rice and pasta mix. We did not eat these very often, but I would keep them on hand for when I
Ottolenghi's beautiful red rice and quinoa recipe - a substantial, color-flecked platter showcasing citrus-dressed grains punctuated by pistachios, dried apricots, and arugula.
This is a recipe re-creation of the Santa Fe Style Rice and Beans frozen dinners. My favorite brand is the Smart Ones. Not that I make a habit of eating frozen