This Oven Baked Chicken Parmesan recipe contains jar pasta sauce, boneless skinless chicken breast halves, italian style breadcrumbs, shredded mozzarella cheese, egg.
This Seashells by the Seashore recipe contains jumbo pasta shells, kraft monterey jack cheese, kraft zesty italian dressing, halibut fillets, roasted red peppers and more.
This Garden Vegetable Salad Stacker recipe contains kraft low-moisture part-skim mozzarella cheese, kraft zesty italian dressing, tomatoes, red onion, seedless cucumber and more.
This Creamy Tortellini Spring Salad recipe contains sugar snap peas, carrots, good seasons italian dressing mix, white wine vinegar, refrigerated cheese tortellini and more.
This Paula Deen's Baked Spaghetti a la PHILLY recipe contains angel hair pasta, italian sausage, spaghetti sauce, ground beef, kraft shredded cheddar cheese and more.
This Maple-Baked Apple Chicken recipe contains boneless skinless chicken breast halves, pancake syrup, kraft zesty italian dressing, cooking apples, onions.
This Zesty Chicken Pot Pie recipe contains cooked chicken, frozen mixed vegetables, ready-to-use refrigerated pie crust, chicken broth, good seasons italian dressing mix and more.
Juicy pork chops are sauteed to perfection and served with an appealing sauce made with marinara Italian sauce, frozen chopped spinach and onion, then topped with shredded mozzarella cheese.
This Spanish-Style Salt Cod Salad recipe contains premium saltine crackers, dried salt cod, romaine lettuce leaves, great northern beans, kraft zesty italian dressing and more.
This Apple, Pecan and Gorgonzola Side Salad recipe contains good seasons italian dressing mix, granny smith apples, planters chopped pecans, athenos crumbled gorgonzola cheese.
This Skillet Chicken and Zucchini recipe contains whole chicken, great northern beans, kraft zesty italian dressing, hot cooked rice, zucchini and more.
This Chipotle Pork Tenderloin with Plantain and Orange Salsa recipe contains pork tenderloin, plantains, oil, kraft italian dressing, brown sugar and more.
