Recipes for Chicken Tortilla Soup I with grocery lists and nutritional information | Page 326

Chinese Pork & Vegetable Hot Pot

The richly flavored red braises characteristic of Chinese cooking make warming winter meals that can be adapted to a slow cooker.

6 Servings - eatingwell.com

Lima Beans with Chorizo

A bit of chorizo sausage gives these beans a sassy hit of smoke and spice.

12 Servings - eatingwell.com

Green Bean Casserole

Who doesn't love classic green bean casserole with its creamy veggies and crunchy onion topping!

8 Servings - 30 min - bettycrocker.com

Slow-Cooker Cuban Pork Sliders

Citrus-spiked mojo sauce, standard in Cuban cuisine, is traditionally used to marinate pork and smother tender roasted potatoes.

24 Servings - 4 hr 30 min - bhg.com

Summer Sausage Hobo Packets

“We love to grill, especially when we go camping in our RV. This is a favorite of our family and the foil packet makes for fast clean up," writes Tonia Anne Carrier from Elizabethton, Tennessee.

8 Servings - 45 min - tasteofhome.com

Texas Tater Casserole

Spice up traditional Tater Tot casserole with salsa, chili powder and taco-seasoned cheese.

6 Servings - 1 hr - bettycrocker.com

Gumbo Risotto

One of my favorite things that we got at the farmer's market the day we made quinoa salad was fresh okra. I'd never cooked with it before, but my mom used frozen okra to make gumbo all the time wh...

funnyloveblog.com

Zucchini Rice Casserole

We pack extra vegetables into this cheesy baked rice casserole. Plus we substitute brown rice for white, reduce the cheese by half and swap turkey sau

12 Servings - eatingwell.com

Eight Layer Taco Salad

This gorgeous and colorful 8-layer taco salad recipe is made healthier by using ground turkey in place of beef, adding Greek yogurt and bumping up the

6 Servings - eatingwell.com

Rosemary Pork Sliders with Horseradish Aioli

This recipe contains slider buns, mayonnaise, boneless pork loin roast, shallots, cooking spray and more.

12 Servings - myrecipes.com

Four Bean Enchiladas

Use canned beans to make this dish in a snap. We chose kidney, garbanzo, pinto, and navy beans, but you can use any combination of beans that you like.

8 Servings - 25 min - recipe.com

Cool Southwestern Salad With Corn and Avocado

Cool Southwestern Salad With Corn and Avocado - Stand corn cob, stem removed and pointy end up, in a deep bowl. Cut downward with a sharp paring knife to remove kernels.

4 Servings - 20 min - health.com

Sweet 'n' Smoky Kansas City Ribs

Tender and juicy, these ribs are packed with a big smoky punch. You won't believe how quick they are from grill to plate! —Gloria Warczak, Cedarburg, Wisconsin

5 Servings - 1 hr 45 min - tasteofhome.com

Spanish-Style Cod in Chorizo-Tomato Broth

Zingy, Spanish chorizo-tomato broth is the foundation for this sautéed cod dish. [Photograph: Jennifer Olvera] Note: Paprika-scented Spanish chorizo is very different from the Mexican version, so they aren't interchangeable. Buy it at well-stocked grocery stores, or order it from...

4 Servings - 40 min - seriouseats.com