Recipes for Chicken with Mustard Mascarpone Marsala Sauce with grocery lists and nutritional information | Page 302

Cheese Tortellini Soup with Cannelloni

This is a quick one-pot soup, which is very easy to put together.

5 Servings - 20 min - familyfun.go.com

Cosmic Cashew Kale and Chickpeas

My daughter E graduated from middle school on Monday, so she's officially a high schooler now. Yes, a high schooler. Those of you who picture her as she appeared in her first photo on this blog can perhaps appreciate how

4 Servings - 1 hr 20 min - blog.fatfreevegan.com

Pesto Meatball Pizza

Pesto is a secret weapon to save you prep time while imparting an unmistakable depth of flavor. Made with basil, olive oil, garlic, parmesan, and sometimes pine nuts or walnuts (there are many bottled nut-free options), it is a natural fit for a meatball. Adding meatballs to a pizza is a fun and simple way to make a one-dish meal that everyone in the family will love. Click here to visit the new home of KitchenDaily!

4 Servings - kitchendaily.com

Hearty Penne Beef

This Hearty Penne Beef recipe contains penne pasta, ground beef, shredded part-skim mozzarella cheese, tomato puree, beef broth and more.

4 Servings - 30 min - tasteofhome.com

Roasted Butternut Squash and Shallot Soup

Spicy fresh ginger complements the sweet roasted winter squash and shallots in this easy soup recipe. Serve with a grilled cheese sandwich for a simple supper.

6 Servings - myrecipes.com

Smoked Haddock Pilaf

If you like kedgeree, you'll love this one-pot pilaf recipe - perfect for an informal supper or brunch.

4 Servings - 1 hr 30 min - bbc.co.uk

Tangy Bean Salad

For a delicious lunch, fill pita bread halves with this tangy bean salad and top with shredded lettuce.

4 Servings - wholefoodsmarket.com

Foil Baked Fish with Black Beans and Corn

This Foil Baked Fish with Black Beans and Corn recipe contains white fish fillets, can black beans, smart balance, red onion, orange juice and more.

4 Servings - preventionrd.com

Shrimp Scampi

Shrimp Scampi reminds me of khaki shorts. Little silver hair clips threaded with thin satin ribbon, finished with a neat ...

6 Servings - 15 min - thepioneerwoman.com

Spaghetti with Broccoli Balls

This Spaghetti with Broccoli Balls recipe contains extra virgin olive oil, fresh tomato, egg, grated parmesan, fresh broccoli and more.

4 Servings - brokeassgourmet.com

Taco-Stuffed Pasta Shells

This Taco-Stuffed Pasta Shells recipe contains kraft mexican style shredded cheese, ritz ritz crackers, ground beef, shell macaroni, breakstone's or knudsen cottage cheese and more.

6 Servings - 50 min - kraftrecipes.com

Citrus Pork with Egg Noodles

This Citrus Pork with Egg Noodles recipe contains egg noodles, boneless pork loin, vegetable oil, orange juice, carrots and more.

4 Servings - simplyrecipes.com

Lentil and Beet Salad

This Lentil and Beet Salad recipe contains puy lentils, olive oil, beets, honey, golden beet and more.

6 Servings - leelacyd.blogspot.com

White Bean and Tuna Salad

Simple tuna and white bean salad, a classic combination and so easy to make.

4 Servings - simplyrecipes.com

The Blue Mill Tavern Loosemeat Sandwich

I've chosen to submit this recipe because the recipes found on this website for loosemeats, and on other websites, are not the original recipe. The loosemeat was created in 1924 at Ye Old Tavern-now Gus' Family Restaurant on 14th and Jackson St. in Sioux City, Iowa. Nowadays you will find the original sandwich served at Bob's Drive Inn on Hwy 75, LeMars, Iowa just a mile or so out of Sioux City, at The Tastee Inn and Out, on Gordon Drive and at Miles Inn on Leech Ave. among others. If you see a recipe for loosemeats that contains tomato juice-run! A loosemeat is a sloppy joe without the slop-so stay away from anything tomato-ey please! These little sandwiches are great for football parties, slumber parties, with a cold beer on a sunny summer day, or just anytime you want a real taste of Americana cooking that takes just a few minutes with very little cleanup. These are typical Iowa tavern fare. I loved these sandwiches so much when I was a kid and one day I ran into my Grandma's tavern and asked for my usual

4 Servings - 30 min - food.com