Recipes for Chickpea Burgers with grocery lists and nutritional information | Page 15

Baked Sweet Potato Falafel Recipe

Baked Sweet Potato Falafel recipe from the Leon cookbook -made from mashed sweet potatoes, chickpea flour, spices, a nice amount of garlic and plenty of chopped cilantro.

18 Servings - 101cookbooks.com

Curry with Lamb and Eggplant

Um. Yes. You know how I love that storebought curry paste that I use to make chicken curry and chickpea curry? Well, I still love it. I do! BUT, I also like doing fun things like making my own cur...

funnyloveblog.com

Gluten Free Sesame Salmon Burger

These Sesame Salmon Burgers are high in protein and pair quite nicely with my Garlic Ginger Bok Choy recipe.

18 Servings - elanaspantry.com

Crispy Quinoa Sliders

These crispy, light little patties are fantastic as mini vegetarian burgers, but they'd be great served alongside a salad as well.

1 hr - kitchendaily.com

Mini Whole Wheat Hamburger Buns

Whole wheat hamburger buns perfectly sized for mini-burgers. Nutty and dense with a nice crisp crust.

48 Servings - adashofsass.com

photo Roasted Corn Pasta Salad Recipe | Say Mmm

This delicious pasta salad is the perfect accompaniment to Black Bean Burgers and it's always the side that I order with my meals at the Elk in Spokane. I've adapted their recipe to make at home. And although I'm definitely...

thefarmchicks.typepad.com

Southwest Veggie Burger

Serve these hearty veggie burgers on whole grain buns with your favorite condiments. A great make-ahead recipe, instructions for freezing and cooking from frozen are included.

4 Servings - wholefoodsmarket.com

Gluten Free Marcona Almond Vegan Mayonnaise

This vegan (gluten free, dairy free) mayonnaise is a healthy alternative spread for sandwiches, burgers and salads.

elanaspantry.com

Mini Cheeseburger Pastry Bundles

Mini burgers get jazzed up with shredded cheese in this unique and tasty appetizer recipe. Perfect for a party, Mini Cheeseburger Pastry Bundles have a flaky outside, and a flavorful inside that will have you popping in one after the other.

12 Servings - recipelion.com

Quinoa Loaf with Mushrooms and Peas

Welcome spring--or vegetarian guests--to your table with this delicious main-course recipe that is destined to become a favorite for family and feasts alike. For killer veggie burgers, serve any leftover slices on toasted whole wheat buns with lettuce and spicy mustard. [LINK]Skip to main content

8 Servings - wholefoodsmarket.com

Vegan Lasagna with Basil Cashew Cheeze

Are you feeling as well rested as I am today? I could seriously bounce off the walls right now and there isn't a lick of caffeine in my body. Man, the extra hour is the best...aside from that whole getting

1 Servings - ohsheglows.com

Tofu Popcorn Chick'n

This recipe contains olive oil, extra firm tofu, nutritional yeast, garbanzo flour, mustard and more.

thevedge.org

Falafel Tacos with Sriracha Tahini Sauce

The falafel balls in these falafel tacos have a crisp outer coating but are soft and chewy on the inside, a perfect filler for crisp taco shells...

6 Servings - keepinitkind.com

Mushroom and Walnuts Bourguignon

Vegan mushroom walnut bourguignon on a bed of fluffy cauliflower mashed potatoes. Hearty, satisfying, and ready in just 30 minutes!

4 Servings - 35 min - carrotsandflowers.com

Zucchini "Fries" with Lemon Aioli

Burgers without fries? No way. Make 'em smarter?

8 Servings - 38 min - kraftrecipes.com

Vegan, Gluten-Free Buckwheat Pancakes

This recipe is from the book Vegan Brunch by Isa Chandra Moskowitz. Feel free to sub all quinoa flour for the corn flour or vice-versa if you don't have both on hand. I have also used chickpea flour. Whatever you do, just don't use cornmeal; it's much coarser than corn flour.

4 Servings - 25 min - food.com