Recipes for Chipotle Pepper Lime Salmon with grocery lists and nutritional information | Page 415

Spicy Moroccan Chickpeas

This recipe contains beans, couscous, extra-virgin olive oil, whole almonds, whole tomatoes and more.

8 Servings - 40 min - myrecipes.com

Roasted Yams and Kale

This recipe contains yams, olive oil, yellow onions, kale, red wine vinegar and more.

90 Servings - pccnaturalmarkets.com

Pasta with Sausage and Broccoli Rabe

This recipe contains bow-tie pasta, italian sausage, grated parmesan, olive oil, broccoli rabe and more.

6 Servings - 24 min - myrecipes.com

Pork Milanese

This recipe contains boneless pork loin chops, olive oil, panko, grated parmesan, eggs and more.

4 Servings - 26 min - myrecipes.com

Cuban Black Beans and Rice

This recipe contains instant rice, chorizo, black beans, olive oil, can petite diced tomatoes and more.

6 Servings - 29 min - myrecipes.com

Garlic Chicken with Rosemary

This recipe contains chicken cutlets, olive oil, all-purpose flour, chicken broth, cloves garlic and more.

4 Servings - 22 min - myrecipes.com

Pasta and Vegetable Frittata

This recipe contains eggs, spaghetti, olive oil, shredded mozzarella, grated parmesan and more.

4 Servings - 30 min - myrecipes.com

Lemon Dill Chicken

Fresh lemon and dill create a quick Greek-inspired pan sauce for simple sautéed chicken breasts.

4 Servings - 30 min - eatingwell.com

Prosciutto Wrapped Mango Bites

Ask for paper-thin slices of meat at the deli counter. To ease prep, look for a package of presliced mango in the produce section. We do not recommend jarred mango slices—they're too soft.

8 Servings - 20 min - myrecipes.com

Crock Pot Vegetarian Split Pea Soup

Soup is always an easy choice to make in a crockpot. Just add the ingredients in the morning, and forget about it until you are ready to eat it hours later. Although many split pea soup recipes use ham for added flavor, this vegetarian and vegan version packs in the spices, including thyme, sage and bay leaves for a lower fat and cholesterol version of classic split pea soup.

8 Servings - vegetarian.about.com

Black Bean Quinoa Salad

Ken Oringer believes chefs need to make a point of eating healthy dishes when they can, so he includes protein-rich quinoa in his diet at least three times a week. Here he mixes the grain with black beans, onions and peppers to make a hearty and very satisfying side dish that's a fun variation on prosaic five-bean salad.

8 Servings - 2 hr 45 min - foodandwine.com

Sweet Potato Apple Soup

Spiced with nutmeg, this cream-free soup of pureed sweet potatoes and apples makes a warm, comforting meal. Get the recipe for Sweet Potato and Apple Soup With Cheese and Walnuts.

4 Servings - 40 min - realsimple.com

Strawberry Margarita Swordfish

Looking for a seafood dinner recipe? Then check out this berry laden swordfish steak dish that’s made with nonalcoholic margarita mix.

6 Servings - 1 hr 20 min - bettycrocker.com

Tuna with Avocado-Kiwi Salsa

Looking for a seafood dinner? Then check out this grilled tuna topped with fruity salsa.

6 Servings - 1 hr - bettycrocker.com

Ham & Gruyere Thumbprints

This recipe contains all-purpose flour, unsalted butter, eggs, shredded gruyere cheese, ham and more.

3 Servings - marthastewart.com

Cowboy Caviar

Cowboy Caviar starts with a spicy base of black-eyed peas, tomatoes, corn, and avocado. Scoop it up with tortilla chips for an appetizer, or add cabbage and it becomes a coleslaw.

10 Servings - myrecipes.com