Recipes for Chocolate Cake with Olive Oil and Himalayan Pink Salt with grocery lists and nutritional information | Page 385

Sauteed Mushrooms with Toasted Flatbread and Baked Eggs

A one-dish (vegetarian!) dinner doesn't get more satisfying than baked eggs over juicy mushrooms and toasty croutons.

4 Servings - 30 min - marthastewart.com

Farfalle with Zucchini and Parsley-Almond Pesto

Melissa Rubel Jacobson combines roasted almonds, parsley and Parmigiano-Reggiano cheese for a nutty, fresh-tasting pesto. This pasta dish is terrific served warm, but it can also be refrigerated and served as a cold pasta salad.

4 Servings - 30 min - foodandwine.com

Muffuletta Dip

We could call this Saints Dip for last year's Super Bowl winners! Parmesan cheese helps hold ingredients together. You can also serve this versatile recipe with crackers over a block of cream cheese or toss leftovers in a Caesar salad.

4 Servings - 1 hr - myrecipes.com

Torta de Albondigas (Mexican Meatball Subs)

This recipe contains ground pork, ground chicken, avocado, mayonnaise, hoagie buns and more.

4 Servings - 30 min - bhg.com

Vegetarian Moussaka

In this meatless version of the classic Greek dish, bulgur wheat stands in for ground meat in a spiced-tomato filling surrounded by eggplant layers and topped with a béchamel sauce. The eggplant and bulgur pack this dish with fiber. Garnish with chopped fresh parsley.

4 Servings - 1 hr 30 min - myrecipes.com

Christmas Eve Mice

Assembling these merry mice is so much fun that the kids will definitely want to help. My daughter gave me the recipe, along with a warning...your guests just might think these treats are too cute to eat!

24 Servings - 25 min - tasteofhome.com

Caramel Butter-Pecan Bars

From Simple And Delicious. Cook time does not include 6 hours cooling time.

48 Servings - 25 min - food.com

Panko-Breaded Pork Chops

Juicy breaded pork chops fry up crisp and extra crunchy thanks to a liberal coat of Japanese panko bread crumbs.

4 Servings - 20 min - foodandwine.com

Bananas Foster

The flavors of caramel, rum and walnut naturally complement fresh bananas in this classic dessert made easy!—Crystal Bruns, Iliff, Colorado

5 Servings - 2 hr 10 min - tasteofhome.com

Bacon Wrapped Scallops

Wrap meaty scallops in crispy bacon and pair with a luscious dip for an appetizer that's guaranteed to be gone in minutes.

12 Servings - 38 min - myrecipes.com

Spinach-Artichoke Rollatini

This recipe contains lasagna noodles, whole milk, shredded cheddar cheese, unsalted butter, grated parmesan cheese and more.

6 Servings - 2 hr 45 min - foodnetwork.com

Seared Scallops with Mint Vinaigrette & Green Pea Purée

Our slightly browned, seared scallops nestle on a bed of puréed peas, as satisfying in texture as they are nutritionally robust.

30 min - cleaneatingmag.com

Tahini Swirl Brownies

Here's a recipe inspired by an idea from my good friend and baking colleague Dawn Woodward of Evelyn's Crackers. You start with brownies and then top them with a swirl of sweetened tahini that gives a delightful nutty depth of flavor and richness. Be sure to use untoasted sesame oil in the batter; the dark, toasted kind would be too strong.

16 Servings - 50 min - myrecipes.com

Cheesy Vegetable Moussaka

Broiling the eggplant coaxes out a deeper, more complex flavor. We like to keep the antioxidant-packed skin on, but feel free to peel the eggplant before broiling. You can garnish the dish with extra basil leaves.

6 Servings - 1 hr 30 min - myrecipes.com

Individual White Chicken Pizzas

Cook up as many pizzas as you want tonight, and freeze the rest. The key to the deliciousness (and believe us, these cheesy pizzas are amazing) is to make fresh ricotta cheese, which is more moist and creamy than store-bought. It's fast and easy to do in the microwave.

12 Servings - 57 min - myrecipes.com