Recipes for Chopped Broccoli Salad with grocery lists and nutritional information | Page 557

Grilled Ham Steak Kabobs with Peach Slaw

This recipe is courtesy of Chef Eddie Matney, Eddie Matney's Restaurant, Phoenix, AZ. Try this exotic dish at your next cook-out. Grilled ham steak is served on a bed of peach slaw spiced with a Moroccan seasoning blend.

4 Servings - 25 min - allrecipes.com

Beefy Spanish Rice

This Beefy Spanish Rice recipe contains ground beef, brown rice, shredded cheddar cheese, stewed tomatoes, onion and more.

8 Servings - 1 hr 15 min - tasteofhome.com

Flavorful Flounder

'When my grandparents lived in the Florida Keys, Grandpop went fishing every day,' recalls Tammy Sanborn of Alto, Michigan. 'They ate fish often, so Grandmom had to find creative ways to serve it. The Parmesan cheese in this fast recipe adds just the right flavor.'

4 Servings - 15 min - allrecipes.com

Basil Turkey Burgers

'These delicious sandwiches are a superb substitute for traditional beef burgers,' says Carolyn Bixenmann of Grand Island, Nebraska. 'My husband actually prefers these turkey burgers, topped with seasoned mayonnaise.'

4 Servings - 15 min - allrecipes.com

Gourmet Mushroom Risotto

This authentic Italian-style risotto is cooked the slow, painful way, but it's oh so worth it. It's the perfect complement for grilled meats and chicken dishes.

6 Servings - 50 min - allrecipes.com

Apple and Onion Dressing

Delicious dressing great on its own or baked with your favorite meat. Originally submitted to ThanksgivingRecipe.com.

8 Servings - allrecipes.com

Beef Stew

A hearty stew can sure hit the spot on a blustery day, and this recipe offers lots of fun, hands-on work for kids learning to cook.

8 Servings - familyfun.go.com

Sauteed Garlic Asparagus

Asparagus is simply sauteed in butter with garlic. A simple but tasty twist to regular old Asparagus.

4 Servings - 30 min - allrecipes.com

Chicken Cordon Bleu Casserole

This fresh take on a scrumptious dinner classic uses PHILADELPHIA Original Cooking Creme to create a creamy, comforting dinner the whole family will love.

4 Servings - 15 min - allrecipes.com

Garlic Bread

This Garlic Bread recipe contains unsalted butter, extra-virgin olive oil, italian bread, garlic, flat-leaf parsley.

6 Servings - 30 min - epicurious.com

Beef and Bok Choy Hot Pot

You'll need a fork and a spoon to enjoy this meal. You can use most any greens in place of the bok choy, including spinach or Napa cabbage.

4 Servings - myrecipes.com

Citrus-Marinated Roasted Chicken

If you're going to roast one chicken, why not roast two? That way, you have plenty of leftovers to use in new, delicious guises later in the week. This recipe uses a two-part roasting method: first, the chicken is roasted at a high temperature to brown the skin, and then at a lower temperature to gently cook the meat through.

6 Servings - finecooking.com