Recipes for Classic Bacon, Lettuce & Sliced Tomato Salad with grocery lists and nutritional information | Page 386

Coconut-Pecan German Chocolate Pie

This pie combines the ingredients everyone loves in its classic cake cousin. It's so silky and smooth, you won't be able to put your fork down. —Anna Jones, Coppell, Texas

8 Servings - 50 min - tasteofhome.com

Asian Beef with Mushrooms & Snow Peas

Asian Beef with Mushrooms & Snow Peas – delish and easy-to-make! Tender mushrooms, crisp snow peas, and thinly sliced sirloin steak strips sautéed in

4 Servings - 40 min - juliasalbum.com

Spiced Butternut Squash Couscous

This Spiced Butternut Squash Couscous recipe contains couscous, chickpeas, planters sliced almonds, butternut squash, golden raisins and more.

10 Servings - 40 min - kraftrecipes.com

Ham Reuben

Ham is a tasty substitute for corned beef in this classic sandwich of Swiss cheese, sauerkraut and Thousand Island dressing served on rye bread.

13 min - kraftrecipes.com

Barbecued Beef Brisket

Cooked long and slow until fork-tender, this classic beef brisket is flavored with garlic, onion and tangy barbecue sauce.

16 Servings - 3 hr 10 min - kraftrecipes.com

Boston Cream Pie Made Over

Beantown is famous for this classic combination of rich chocolate and creamy filling. Our made-over version is airier, more delicate and lower in fat than the original.

10 Servings - 1 hr 5 min - kraftrecipes.com

Grilled Mediterranean Quesadillas

A classic Mexican appetizer goes Mediterranean when a blend of cream cheese, feta, Parmesan and ripe olives is spread between tortillas and grilled.

16 Servings - 14 min - kraftrecipes.com

Balsamic-Glazed Filet Minon

Pair steak with classic sides like mashed potatoes and steamed green beans. This menu comes together easily, but is sophisticated enough to share with guests.

4 Servings - myrecipes.com

Tofu au Vin

You don’t have to be a vegetarian to love this meat-free twist on the classic French dish coq au vin (chicken and mushrooms simmered in a red-wine sauce

2 Servings - eatingwell.com

Baked Apricot Spread

This Baked Apricot Spread recipe contains philadelphia cream cheese spread, kraft shredded cheddar cheese, planters sliced almonds, breakstone's sour cream, dried apricots.

16 Servings - 40 min - kraftrecipes.com

Island-style Pulled Pork Sandwiches

Pork shoulder has the double advantage of pairing well with both white and red wines, and being one of the cheaper cuts at the meat counter. Long-braised and roasted, it also delivers a huge amount of flavor. Serve these sandwiches with fresh cilantro sprigs and thinly sliced sweet onions (such as Maui) for each person to add to taste.

16 Servings - 4 hr 5 min - myrecipes.com

Pumpkin Pie Dip

I came up with this rich, creamy pumpkin dip when I had a small amount of canned pumpkin left in the fridge after my holiday baking. It is also great served with sliced pears and apples, or as a spread on zucchini bread or any nut bread. —Laurie LaClair, North Richland Hills, Texas

32 Servings - tasteofhome.com