Recipes for Corn Salsa with Lime with grocery lists and nutritional information | Page 161

Jimmy's Mexican Pizza

Jimmy's specially seasoned ground beef, refried beans, salsa, and cheese layered between two flour tortillas for a Mexican inspired deep dish pizza.

8 Servings - 45 min - allrecipes.com

Zesty Beef Tacos

This Zesty Beef Tacos recipe contains lean ground beef, hot salsa, onions, black beans, peppers and more.

6 Servings - 1 hr 25 min - bhg.com

Tom Ka Gai (Coconut Chicken Soup)

Coconut milk and lime juice seasoned with ginger root and cayenne pepper create a spicy broth for this Thai-inspired soup with strips of white chicken, cilantro and chopped scallions.

6 Servings - 35 min - allrecipes.com

Chicken Quesadillas

This Chicken Quesadillas recipe contains cooked chicken, flour tortillas, shredded monterey jack cheese, butter, salsa and more.

6 Servings - 30 min - tasteofhome.com

This recipe from the Florida Keys has been given to almost everyone I know. It is the best marinade for chicken, and it only takes 30 minutes from prep till you can grill! It's a great blend of flavors with honey, soy sauce, and lime juice. If you have time, try marinating overnight for the fullest flavor.

4 Servings - 15 min - allrecipes.com

Beef Taco Skillet

Favorite flavors of the Southwest, featuring salsa, tortillas and melted cheese, will make this easy skillet supper a family favorite.

4 Servings - 25 min - allrecipes.com

Blue Ribbon Chili

Prepared salsa and chili seasoning mix speed preparation of this easy version of chili. Serve over cornbread or with crackers. Add jalapeno peppers for more heat.

6 Servings - 1 hr 10 min - allrecipes.com

Chicken Tacos

This recipe is quick and easy - good for those nights you don't have a lot of time to prepare dinner. Chicken breast is simmered in a lemon-lime marinade, then served with taco fixin's so that everyone can make their own soft taco.

8 Servings - 40 min - allrecipes.com

Mexican Bean Salad

The dressing is absolutely sensational in this bean salad - so many taste sensations. It begins with oil and vinegar, but then it gets fancy. Let 's see, there 's lemon and lime juice, garlic, cilantro, sugar, cumin, hot sauce and chili powder to taste.

8 Servings - 15 min - allrecipes.com

Tamarind and Vodka Cocktail

This Tamarind and Vodka Cocktail recipe contains sugar, vodka, fresh lime juice, tamarind, ice cubes.

8 Servings - epicurious.com

Restaurant Style Chicken Nachos

Tortilla chips are topped with a chicken and salsa mixture, melted cheese and tomato. These hearty nachos make a great snack and work well as a meal, too! Serve with sour cream and guacamole, if desired.

6 Servings - 40 min - allrecipes.com

Grilled Skirt Steaks with Parsley Oregano Sauce

This Grilled Skirt Steaks with Parsley Oregano Sauce recipe contains olive oil, skirt steak, flat-leaf parsley, fresh lime juice, garlic cloves and more.

4 Servings - 20 min - epicurious.com

Pigs in Ponchos (Tortilla-Wrapped Franks and Beans)

This Pigs in Ponchos (Tortilla-Wrapped Franks and Beans) recipe contains hot dogs, flour tortillas, shredded monterey jack cheese, refried beans, salsa verde and more.

8 Servings - rachaelraymag.com

Tortilla Soup II

Chicken, green chilies, tomatoes and garlic are combined in chicken broth and lime juice seasoned with cumin and cilantro in this spicy soup served with fried flour tortilla strips and shredded jack cheese.

6 Servings - 1 hr 10 min - allrecipes.com

Spicy Black Beans

When you're short on time but want a side with lots of flavor, stir up a pot of Spicy Black Beans. Canned black beans get their heat from a minced jalapeno pepper, and lime juice and cilantro add to its savoriness.

4 Servings - myrecipes.com

Pollo Fajitas

Fajitas at home! Chicken briefly steeps in a zesty marinade before a saute with onions and peppers in this faithful rendition of a Mexican favorite. Serve with warm flour tortillas, salsa and sour cream to complete the picture.

5 Servings - 25 min - allrecipes.com

Spicy Tilapia with Pineapple-Pepper Relish

Fresh pineapple chunks, now widely available in supermarkets, speed the prep for this relish. Serve with coconut rice (substitute light coconut milk for some of the water to cook it). Round out menu with a romaine lettuce salad tossed with lime dressing.